Ti Hong Restaurant
地方菜 · ⭐ 3.5
No. 44, Xiehu Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 44, Xiehu Street. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style dish, Seasonal Vegetables, Crispy Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.5
- Address: No. 44, Xiehu Street
- Popular dishes: Home-style dish, Seasonal Vegetables, Crispy Chicken Wings, Preserved Meat, Vermicelli, and Mushroom Soup, Pineapple Beef
China trip · China travel
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Dishes
Home-style dishHome-style dishes are meals primarily made with seasonal vegetables, meat, or seafood, prepared through simple cooking methods such as stir-frying, boiling, or steaming. These methods preserve the natural flavors of the ingredients, making the dishes easy to prepare and nutritionally rich.
Seasonal VegetablesSeasonal vegetables refer to fresh vegetables harvested according to the changing seasons, typically prepared by stir-frying, blanching, or cold mixing to preserve the original flavor of the ingredients. Main ingredients include common leafy greens, root vegetables, and fruiting vegetables of the season, such as spinach, carrots, cucumbers, and green beans.
Crispy Chicken WingsCrispy chicken wings are a dish made primarily from chicken wings, marinated and then fried or baked. The wings are coated with starch or flour to create a crispy exterior while keeping the inside juicy and tender.
Preserved Meat, Vermicelli, and Mushroom SoupA savory soup made with preserved meat, vermicelli, and mushrooms, simmered to perfection for a rich, comforting flavor.
Pineapple BeefPineapple beef is a dish primarily made with beef and pineapple. The beef is sliced and marinated with seasonings, then stir-fried together with fresh pineapple chunks. During preparation, a small amount of starch is typically added to thicken the sauce, resulting in a tender texture. The sweet and sour flavor of the pineapple blends harmoniously with the savory aroma of the beef.
Sauce-Flavored Pig's TrottersPig's trotters braised in a rich soy-based sauce with spices, resulting in tender and flavorful meat.
Fresh Meat Winter Melon Noodle SoupFresh meat winter melon noodle soup is made with fresh pork, winter melon, and noodles, cooked with seasonings. The soup is clear, delicious, with the sweetness of winter melon and noodles absorbing the broth.