One Mouth Fresh (Kaiyuan Road Branch)
小吃面食 · ⭐ 3.9
Building D, Sijin Building, Dongyi Road, Kaiyuan East Road, Xingsha Subdistrict (opposite Guangsheng Hotel)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building D, Sijin Building, Dongyi Road, Kaiyuan East Road, Xingsha Subdistrict (opposite Guangsheng Hotel). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Beef Offal and Rice Noodles, Signature Pork Noodles, Spicy Pickled Cabbage Noodle Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.9
- Address: Building D, Sijin Building, Dongyi Road, Kaiyuan East Road, Xingsha Subdistrict (opposite Guangsheng Hotel)
- Popular dishes: Spicy Beef Offal and Rice Noodles, Signature Pork Noodles, Spicy Pickled Cabbage Noodle Bowl, Beef Braised Rice Noodles, White Rice Porridge
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Dishes
Spicy Beef Offal and Rice NoodlesBeef offal and rice noodles braised together in a rich, spiced broth, offering a savory and satisfying dish.
Signature Pork NoodlesA classic dish featuring tender pork strips stir-fried with handmade noodles in a savory sauce, offering a rich and satisfying taste.
Spicy Pickled Cabbage Noodle BowlA savory noodle dish featuring round rice noodles tossed in a spicy pickled cabbage sauce with minced meat, offering a tangy and fiery flavor.
Beef Braised Rice NoodlesA dish of beef and rice noodles simmered in a rich sauce, tender and flavorful.
White Rice PorridgeWhite rice porridge is a thin soup made primarily from rice and water, soaked and then gently boiled until the grains are soft and the broth thickens into a uniform paste.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Meat and Egg Handmade NoodlesA dish made with pork, eggs, and handmade noodles, stir-fried to perfection for a savory and satisfying meal.