Yijia Steak (Nanbai Branch)
Western cuisine · ⭐ 3.9
No. 98, Daxue East Road, Xixiangtang Subdistrict (adjacent to the main gate of Guangxi University)
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 98, Daxue East Road, Xixiangtang Subdistrict (adjacent to the main gate of Guangxi University). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌黑胡椒牛排, Australian Filet Mignon Steak, Snowflake Ribeye.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Western cuisine
- Rating: 3.9
- Address: No. 98, Daxue East Road, Xixiangtang Subdistrict (adjacent to the main gate of Guangxi University)
- Popular dishes: 招牌黑胡椒牛排, Australian Filet Mignon Steak, Snowflake Ribeye, Chicken Cutlet Pasta with Fried Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
招牌黑胡椒牛排牛排经过腌制后煎制而成,搭配黑胡椒酱汁。主要食材为牛肉、黑胡椒、洋葱、蒜和黄油,制作过程中使用高温煎制锁住肉汁。
Australian Filet Mignon SteakAustralian Filet Mignon features premium Australian beef, sourced from the tenderloin area of the cow, offering a delicate and tender texture. After careful marination, it is seared at high heat to preserve its juiciness and tenderness. Served with a specially crafted sauce, it presents an enticing color and aroma.
Snowflake RibeyeFilet mignon steak is made from premium beef, marinated and then pan-seared. The main ingredients are beef tenderloin or sirloin, seasoned with salt, black pepper, and other seasonings. It is quickly cooked over high heat to lock in the juices, resulting in a tender and juicy texture.
Chicken Cutlet Pasta with Fried EggA fusion dish featuring tender chicken cutlet, cooked pasta, and a perfectly fried egg for a satisfying meal.