Chong Xi Wooden Bucket Rice
小吃快餐 · ⭐ 3.7
200 meters south of the intersection of Lianyong East Road and Xinxing Road, Qiaotou
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters south of the intersection of Lianyong East Road and Xinxing Road, Qiaotou. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef Rice, Kimchi Pork Fried Rice, Kimchi Pork Intestine Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.7
- Address: 200 meters south of the intersection of Lianyong East Road and Xinxing Road, Qiaotou
- Popular dishes: Stir-Fried Beef Rice, Kimchi Pork Fried Rice, Kimchi Pork Intestine Rice, Kimchi Chicken Rice, Smoked Bamboo Shoot Beef Rice
China trip · China travel
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Dishes
Stir-Fried Beef RiceStir-fried beef rice is a dish featuring beef as the main ingredient, combined with vegetables like green peppers and onions, quickly stir-fried and mixed with rice. The beef slices are marinated, then stir-fried with vegetables and seasoned before being served over rice.
Kimchi Pork Fried RiceA savory dish of stir-fried pork and kimchi served over rice, combining spicy, umami-rich flavors with a tangy kick.
Kimchi Pork Intestine RiceA flavorful dish combining tender pork intestines and fermented kimchi served over rice, offering a tangy and spicy taste.
Kimchi Chicken RiceKimchi chicken rice features fermented vegetables, chicken offal, and rice, offering a tangy and savory flavor profile.
Smoked Bamboo Shoot Beef RiceA savory dish featuring tender beef and smoked bamboo shoots served over fragrant rice.
Stir-Fried Intestine RiceA stir-fried dish featuring pork intestines and vegetables served over rice, known for its bold flavor and quick preparation.
Sweet and Sour Fish RiceA savory dish featuring crispy fish pieces stir-fried in a tangy sweet-and-sour sauce, served over steamed rice.
Green Bean and Pork Fried RiceA savory dish featuring stir-fried pork, green beans, and seasoned rice, popular in Sichuan cuisine.
Scallion Egg Fried RiceA Chinese home-style dish made with eggs and scallions, stir-fried together and served over rice for a savory, satisfying meal.