Fisherman Tongguan (Xinhualian Tongguan Ancient Town Branch)
Hunan cuisine · ⭐ 3.3
Tongguanyao Food Street, Xiangjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tongguanyao Food Street, Xiangjiang Avenue. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Yunnan Chicken Ear Mushroom, Chopped Chili Fish Head, Tea Oil Zhijiang Duck.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.3
- Address: Tongguanyao Food Street, Xiangjiang Avenue
- Popular dishes: Yunnan Chicken Ear Mushroom, Chopped Chili Fish Head, Tea Oil Zhijiang Duck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yunnan Chicken Ear MushroomA dish made with wild chicken ear mushrooms, stir-fried with ham and chicken, known for its fresh and delicate flavor.
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Tea Oil Zhijiang DuckZhijiang duck cooked with tea oil, a specialty from Hunan Province, features tender meat and a rich, aromatic flavor.