Lao Han Ling Wuxiang Beef Noodles
小吃面食 · ⭐ 4.1
Beside Taiping Pond, Hanling Old Street, East Ring Lake Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Beside Taiping Pond, Hanling Old Street, East Ring Lake Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Beef (Extra Ingredients), Steak Noodles, Beef Offal and Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.1
- Address: Beside Taiping Pond, Hanling Old Street, East Ring Lake Road
- Popular dishes: Five-Spice Beef (Extra Ingredients), Steak Noodles, Beef Offal and Rice Cake, Beef Offal Noodles, Beef Noodle Soup
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Dishes
Five-Spice Beef (Extra Ingredients)Five-Spice Beef (Extra Ingredients) is a classic braised dish. It primarily uses beef shank or brisket, which is blanched to remove impurities, then simmered over low heat in a master stock made from soy sauce, cooking wine, rock sugar, and five or more spices such as star anise, cinnamon, Sichuan pepper, cloves, and fennel seeds until tender and flavorful. Some variations include additional ingredients like dried tofu, eggs, or kelp braised together, enriching the overall taste. The finished dish has a deep reddish-brown color, firm and chewy texture, and a rich aromatic spice profile.
Steak NoodlesSteak noodles feature steak and noodles as main ingredients. Steak is usually from sirloin, fillet, or ribeye, marinated and then pan-fried or grilled. Noodles are typically Italian or Chinese wide noodles, cooked and served with the steak, optionally with sauce or vegetables.
Beef Offal and Rice CakeA traditional Chinese dish made with beef offal and glutinous rice cake, simmered together for a rich, savory flavor.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Beef Tongue with VermicelliA Chinese dish featuring beef tongue and vermicelli, simmered and stir-fried for a rich, savory flavor.
Beef Tongue NoodlesA Chinese dish featuring beef tongue and noodles, where the tender tongue is braised and mixed with cooked noodles in a savory sauce.
Freshly Sliced Beef TripeA dish made from freshly sliced beef tripe, cleaned and blanched then tossed with chili, Sichuan pepper, garlic, and ginger for a spicy, crunchy texture.