满巍明生炸鸡架(嘉定大融城店)
小吃快餐 · ⭐ 4.1
B106, No. 3386 Bao'an Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B106, No. 3386 Bao'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Sweet Potato with Plum Sauce, Salted Pepper String Beans, Vibrant King Oyster Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: B106, No. 3386 Bao'an Road
- Popular dishes: Crispy Sweet Potato with Plum Sauce, Salted Pepper String Beans, Vibrant King Oyster Mushroom, Crispy Fried Chicken Neck, Crispy Fried Chicken架
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Dishes
Crispy Sweet Potato with Plum SauceFried sweet potato with hongmei powder is a deep-fried snack made from sweet potatoes. After peeling and cutting, the potatoes are either marinated or coated in starch, then fried until crispy outside and soft inside, finished with hongmei powder for a unique sweet-sour flavor.
Salted Pepper String BeansA Chinese dish made with fresh string beans stir-fried in salt and pepper, offering a crispy texture and savory flavor.
Vibrant King Oyster MushroomFresh king oyster mushrooms are sliced, stir-fried until slightly golden, then mixed with garlic, diced green and red peppers, and seasonings. Finished with chopped scallions for aroma. Bright color and crisp texture.
Crispy Fried Chicken NeckCrispy fried chicken necks are a deep-fried dish made from chicken necks, marinated and coated in starch or batter before frying until golden and crispy with rich spice flavor.
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Ultimate Chicken ThighUltimate chicken thigh is primarily made from boneless chicken thighs, marinated and then fried or pan-fried. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to flavor the meat. The exterior is crispy while the inside remains juicy and tender.
Delicious Crispy Chicken GizzardChicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.
Super Chicken RibletsSuper chicken ribs are made from chicken ribs, marinated and then fried or pan-fried. The ribs are seasoned first, then cooked at high heat to achieve a crispy exterior and tender interior. Some recipes add chili and Sichuan pepper for extra flavor.