Lao Ying Noodle Shop (Zhonghang Road Branch)
小吃面食 · ⭐ 4.0
No. 202, Zhonghang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 202, Zhonghang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Pig Liver, Stir-Fried Rice Noodles, Pork Liver Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.0
- Address: No. 202, Zhonghang Road
- Popular dishes: Stir-Fried Pig Liver, Stir-Fried Rice Noodles, Pork Liver Noodles, Stir-Fried Beef Noodles, Kidney and Liver Noodles
China trip · China travel
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Dishes
Stir-Fried Pig LiverStir-fried pig liver is a Chinese dish featuring pig liver as the main ingredient, typically marinated with rice wine and light soy sauce, then quickly stir-fried with葱,姜,蒜 for a tender texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and stir-fried in a hot wok with oil. Soak the noodles first, then stir-fry with prepared ingredients and seasonings until well blended.
Pork Liver NoodlesPork liver stir-fried noodles is a Chinese home-style dish made with pork liver and noodles. Liver slices are blanched to remove odor, then mixed with cooked noodles and seasonings like soy sauce, sesame oil, green onions, and garlic. Add chili oil or vinegar to taste for extra flavor.
Stir-Fried Beef NoodlesStir-fried beef slices with vegetables and noodles, a savory and quick dish.
Kidney and Liver NoodlesA Chinese noodle dish featuring pork kidneys and liver, stir-fried or simmered in a savory broth for a rich, tender flavor.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Shrimp and Eel NoodlesA Chinese dish featuring shrimp and eel stir-fried with thin noodles, seasoned in a savory sauce.