Huyi's Only One (Chaoyang Road Branch)
Barbecue · ⭐ 3.5
Next to Yuyuan Xincheng Sales Office, Chaoyang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Yuyuan Xincheng Sales Office, Chaoyang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Beef Soup Stew, Dumpling Soup, Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.5
- Address: Next to Yuyuan Xincheng Sales Office, Chaoyang Road
- Popular dishes: Three Fresh Beef Soup Stew, Dumpling Soup, Chicken Feet, Roasted Flatbread, Grilled Yellow Croaker
China trip · China travel
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Dishes
Three Fresh Beef Soup StewA hearty stew made with beef, tofu, cabbage, and mushrooms, simmered in a savory broth for rich flavor.
Dumpling SoupMeatball soup is a soup dish primarily made with meatballs, usually served with vegetables such as carrots and mushrooms. The meatballs are made by mincing pork or chicken, resulting in a tender and flavorful texture. The broth is light and can be enhanced with seasonings according to personal taste.
Chicken FeetFengjiao is a traditional dish made primarily from chicken feet. The preparation involves first boiling the chicken feet, then frying or steaming them, and finally marinating them in a specially prepared seasoning. It has a bright red color, soft skin, and crispy tendons and bones.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Grilled Yellow CroakerGrilled yellow croaker is a dish made from fresh yellow croaker, marinated and then grilled in an oven or over charcoal. It's typically seasoned with ginger slices, green onions, and cooking wine, resulting in tender meat with a slightly crispy skin.
Stewed PancakeStew pie is a dish made from flour-based dough, combined with vegetables, meat, or seafood, and cooked by stewing or braising. The dough is cut into pieces or used whole, then simmered in broth or water with seasonings to absorb the flavors and achieve a soft, chewy texture.
Spicy Kimchi NoodlesSpicy Kimchi Noodles is a Korean-style dish made by mixing spicy kimchi with noodles and seasonings, offering a tangy and fiery flavor.
Sour and Spicy CabbageSour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.
Chicken CartilageChicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.
Spicy Beef Soup StewA spicy stew made with beef and vegetables, simmered in a rich, numbingly hot broth.