Huiwei Ge Over Bridge Rice Noodles (Lin'an Branch)
小吃快餐 · ⭐ 3.7
No. 109, Xinmin Lane, Yijin Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 109, Xinmin Lane, Yijin Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rock Sugar Pear in Can, Bottled Plum Soda, Ham Sausage Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 109, Xinmin Lane, Yijin Street
- Popular dishes: Rock Sugar Pear in Can, Bottled Plum Soda, Ham Sausage Rice Noodles, Premium Vegetarian Rice Noodles, Fatty Intestine Egg Fried Rice
China trip · China travel
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Dishes
Rock Sugar Pear in CanA sweet dessert made with pears and rock sugar, simmered together and packed in a can for convenience.
Bottled Plum SodaA bottled beverage made from plums, hawthorn, and licorice, offering a refreshing sour-sweet taste.
Ham Sausage Rice NoodlesHam sausage rice noodles is a dish made with rice noodles, ham sausages, vegetables, and broth. Cooked rice noodles are mixed with sliced ham sausages in soup, topped with green onions and cilantro, and seasoned to taste.
Premium Vegetarian Rice NoodlesPremium vegetarian rice noodles are made from high-quality rice and fresh vegetables with a special broth. They are cooked using steaming and boiling methods to retain the original flavor of the ingredients, with a fresh and smooth texture.
Fatty Intestine Egg Fried RiceFatty intestine egg fried rice is made by stir-frying cleaned and boiled pork intestines with eggs and leftover rice, seasoned to perfection for a savory and satisfying dish.
Fish tofu rice noodlesFish tofu rice noodles feature delicate and smooth rice noodles, fresh fish meat, and soft tofu as the main ingredients. After careful preparation, the freshness of the fish and tofu blends perfectly with the texture of the rice noodles, creating a rich and flavorful broth that leaves a lasting impression.
鸡肉米线鸡肉米线主要由鸡胸肉或鸡腿肉切片与米线搭配制成。鸡肉通常经过腌制后炒熟，米线则用热水泡软，再与鸡肉、高汤或清水一同煮制，最后加入葱花、香菜等配料。
Chicken Egg Fried RiceA classic Chinese dish made with diced chicken, eggs, and fried rice, seasoned to perfection.
Chicken Leg NoodlesChicken leg rice noodles is a dish made primarily with chicken leg meat and rice noodles. The chicken is cut into pieces, boiled or pan-fried, and the noodles are soaked in hot water. Both are combined and simmered in broth or water, then seasoned and ready to eat.
Duck FeetDuck feet, made from duck legs, are cleaned, blanched to remove odor, then stewed, braised, or simmered in sauce until tender and flavorful. Commonly cooked with soy sauce, star anise, cinnamon, and ginger over low heat.