Seven Restaurant
特色菜 · ⭐ 4.6
No. 103 Qingyang South Road (opposite Hall No. 1, Ground Floor, Jiai'ni Banquet Center)
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 103 Qingyang South Road (opposite Hall No. 1, Ground Floor, Jiai'ni Banquet Center). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Secret-Recipe Foie Gras, Brittany Seafood Platter, Guangdong Thin Rice Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 特色菜
- Rating: 4.6
- Address: No. 103 Qingyang South Road (opposite Hall No. 1, Ground Floor, Jiai'ni Banquet Center)
- Popular dishes: Secret-Recipe Foie Gras, Brittany Seafood Platter, Guangdong Thin Rice Rolls, Grilled Durian, Imperial Seafood
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Dishes
Secret-Recipe Foie GrasA premium foie gras delicately prepared with a secret marinade and slow-cooked to perfection, offering a rich, velvety texture and elegant flavor.
Brittany Seafood PlatterA French dish featuring fresh seafood such as shrimp, mussels, clams, and squid, gently cooked in white wine, onions, garlic, and herbs for a rich oceanic flavor.
Guangdong Thin Rice RollsA traditional Cantonese dim sum made with thin rice sheets filled with shrimp, pork, and vegetables, steamed to perfection for a delicate, fresh taste.
Grilled DurianGrilled durian is a dish primarily made with fresh durian flesh. After removing the shell, the durian flesh is directly placed in an oven to bake, making its texture softer and sweeter. No additional seasonings are typically added during preparation, preserving the natural flavor of the durian.
Imperial SeafoodA premium seafood dish featuring fresh shrimp, squid, scallops, and crab meat stir-fried with vegetables for a rich and savory taste.
Lotus Pond Green Lotus RootA traditional Jiangnan dish made with fresh green lotus root, simmered gently with lotus seeds and goji berries for a delicate, refreshing taste.
Fengfan Sauce Baked LobsterA dish featuring fresh small lobsters baked in a special Fengfan sauce, delivering rich flavor and tender texture.
Fragrant Herb DishA dish featuring fresh herbs sautéed in olive oil with garlic and lemon zest, offering a light and aromatic flavor.
Truffle SteakA premium steak grilled to perfection and served with a rich black truffle sauce.
Black Pepper珍宝蟹Fresh珍宝 crab stir-fried in a rich black pepper sauce, offering tender meat and bold aromatic flavor.