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Manner Coffee (Greenland Linghai Plaza Branch)

咖啡 · ⭐ 3.9

Unit 103, 1st Floor, No. 1188, Zhenchen Road

Dishes

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  Tiramisu Latte

  Tiramisu Latte is a beverage that combines the classic tiramisu with latte coffee. Based on espresso, it features mascarpone cheese and broken ladyfinger biscuits, topped with cocoa powder to create a rich and layered taste experience.
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  Osmanthus Cheese Latte

  Guìhuā Cheese Flavor Latte is a beverage made with fresh osmanthus and rich cheese as main ingredients, blended with classic latte coffee. The fresh osmanthus aroma complements the smooth cheese texture, perfectly blending with the bitterness of coffee to create a unique flavor.
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  Tangerine Peel Latte

  Orange peel-flavored latte made with espresso, heated milk, and a touch of dried orange peel powder or extract, blended evenly. Key ingredients: coffee beans, milk, and orange peel. First extract coffee, then heat milk to ideal temperature, finally mix in orange peel flavoring.
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  Butter-Flavored Latte

  A buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
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  Australian White Coffee

  Australian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
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  Roasted Nut Latte

  Roasted nut latte is a coffee-based beverage made by mixing ground or crushed roasted nuts—such as almonds, walnuts, or cashews—with milk or plant-based milk, then blending thoroughly. Key ingredients include coffee, nuts (like almonds, walnuts, or cashews), and milk or alternative dairy products.
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  Hot Orange Americano

  Hot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
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  Caramel Cinnamon Latte

  Caramel Cinnamon Latte is a specialty drink made with premium coffee as its base, infused with homemade caramel and cinnamon powder. First, mix caramel with a small amount of hot water until dissolved, then pour it into freshly extracted coffee, and finally sprinkle with cinnamon powder to create a warm and sweet flavor.
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  Rose Boulev Flavor Latte

  Rose Blevv Flavor Latte is a beverage made from premium coffee beans, blended with fresh milk and rose fragrance. Crafted by finely ground coffee powder, it produces a rich and aromatic coffee liquid, gently mixed with milk, then delicately finished with a touch of rose aroma, delivering a silky and smooth texture.
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  Autumn Rose Latte

  Autumn rose latte is made by blending fresh rose petals with ground coffee beans, then mixed with steamed milk and topped with a layer of fine foam. The petals and coffee are blended in proportion, brewed, and combined with heated milk to create a layered drink.
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  Light Cheesecake Latte

  Light cream cheese latte made with espresso, heated milk, and a touch of cream, topped with light cream cheese sauce or crumbled cheese, stirred well. Ingredients: coffee beans, milk, cream, and cheese.
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  Dark Chocolate Latte

  Black Chocolate Latte is an innovative dessert beverage made by blending rich dark chocolate with hot latte coffee. First, melt the dark chocolate, then mix it with freshly brewed latte coffee to create a smooth and uniquely flavored sweet drink.

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