Northeast Dumpling House (May 1st Branch)
小吃快餐 · ⭐ 3.6
No. 45 Guihua Lane
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45 Guihua Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sour Cabbage Pork Dumplings, Family Feast Dumplings, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 45 Guihua Lane
- Popular dishes: Northeastern Sour Cabbage Pork Dumplings, Family Feast Dumplings, Zhajiangmian, Corn and Pork Dumplings, Pork and cabbage dumplings
China trip · China travel
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Dishes
Northeastern Sour Cabbage Pork DumplingsNortheastern sour cabbage pork dumplings are made with fresh pork and fermented cabbage, hand-filled into dough wrappers, then steamed or boiled—deliciously tangy and savory.
Family Feast DumplingsFamily Feast Dumplings are made with a mix of ingredients including pork, shrimp, mushrooms, carrots, and eggs. The rich filling is hand-formed and then boiled or steamed.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Corn and Pork DumplingsCorn and pork dumplings are made by wrapping a savory filling of fresh corn and minced pork in thin dough wrappers, then steamed or boiled until tender.
Pork and cabbage dumplingsChinese cabbage and pork dumplings are a classic Chinese dish made primarily with fresh cabbage and pork. The preparation involves chopping the cabbage, mixing it with ground pork, adding appropriate seasonings to form the filling, then wrapping the mixture in dumpling wrappers and cooking by boiling or steaming.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fried noodles: Slice pork and green peppers. Stir-fry pork first, then add green peppers, finally mix with cooked noodles and season.
韭菜猪肉馅饺子韭菜猪肉馅饺子以新鲜韭菜和猪肉为主要食材，将韭菜切碎与绞好的猪肉混合，加入调味料搅拌均匀制成馅料。将馅料包入擀好的面皮中，捏合封口后煮熟或蒸熟即可食用。
Coriander Dumplings in SoupFresh coriander and pork are wrapped in thin dough and boiled in a clear broth, offering a fragrant and savory taste.