Lailai Lai Thai Street Food
Southeast Asian cuisine · ⭐ 3.9
No. 225 Chang'an Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 225 Chang'an Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Noodle Soup, Tom Yum Gai Shrimp, Modern Pressure Cooker Abalone Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 3.9
- Address: No. 225 Chang'an Road
- Popular dishes: Tom Yum Noodle Soup, Tom Yum Gai Shrimp, Modern Pressure Cooker Abalone Rice, Chulalongkorn Popular Crab Meat Omelette, Lipai Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Tom Yum Noodle SoupTom Yum Goong Noodle Soup is made with rice noodles as the main ingredient, seasoned with aromatic herbs such as lemongrass, kaffir lime leaves, galangal, and green lime, enhanced with coconut milk and fish sauce, and simmered with ingredients like shrimp and mushrooms to create a richly sour and spicy broth.
Tom Yum Gai ShrimpTom Yum Gai Shrimp is a Southeast Asian dish made with black tiger shrimp and ingredients such as lemongrass, kaffir lime leaves, and chili. The broth is sour and spicy, with tender shrimp and a rich flavor.
Modern Pressure Cooker Abalone RiceModern pressure cooker abalone rice uses abalone and rice as main ingredients, cooked with a modern pressure cooker to retain nutrients and freshness, with a soft texture and rich flavor.
Chulalongkorn Popular Crab Meat OmeletteChulalongkorn Popular Crab Meat Omelette is a dish made primarily with fresh crab meat and eggs, mixed and fried together, offering a tender texture and delicious flavor.
Lipai PorkLipai pork is a Chinese dish made primarily with pork, usually cooked by stewing or braising, with a tender texture and rich flavor.
Lai Pa RiceA Chinese-style rice dish made with chicken, vegetables, and a savory sauce, stir-fried to perfection.
Thai Sweet and Sour Mama NoodleThai Sweet and Sour Mama Noodle is a Thai-style noodle dish made with a tom yum broth base, noodles, shrimp, mushrooms, and lemon juice. It has a balanced sweet and sour flavor with a rich aroma of spices.
Pineapple CurryPineapple curry is a dish made with pineapple and curry as the main ingredients. Pineapple chunks are stir-fried with curry sauce and ingredients such as chicken or shrimp, resulting in a sweet and sour taste with a rich curry flavor.
Street Mango Sticky RiceA popular Thai street dessert made with sweet sticky rice, fresh mango, and coconut milk sauce.
Golden Herb Stir-Fried EggA Chinese home-style dish made with eggs and golden herb, stir-fried to a fresh and fragrant finish.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.