Babi Steamed Bun (Yongtai Road Branch 4)
小吃快餐 · ⭐ 3.5
No. 245 Ansheng Street, Sanlin Town, Shanghai (near Dongming Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 245 Ansheng Street, Sanlin Town, Shanghai (near Dongming Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Sticky Corn on the Cob, Refrigerated Fresh Juicy Pork Buns, Signature Fresh Meat Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 245 Ansheng Street, Sanlin Town, Shanghai (near Dongming Road)
- Popular dishes: Northeast Sticky Corn on the Cob, Refrigerated Fresh Juicy Pork Buns, Signature Fresh Meat Bun, Wangwang Purple Sweet Potato Bun, 港式马拉糕
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Dishes
Northeast Sticky Corn on the CobFresh sticky corn from Northeast China, steamed or boiled to preserve its natural sweetness and soft texture, often served as a staple food or snack.
Refrigerated Fresh Juicy Pork BunsFresh pork filling wrapped in steamed dough, chilled for freshness and convenience.
Signature Fresh Meat BunOur signature fresh meat buns are made with premium flour for the wrapper, filled with tender pork mince that is carefully seasoned and steamed to perfection. The dough is soft and white, the filling rich and full, offering a delicious taste that makes it a classic choice for breakfast.
Wangwang Purple Sweet Potato BunA sweet bun made with purple sweet potato filling, soft and flavorful, often enjoyed for breakfast or as a snack.
港式马拉糕港式马拉糕是一种以糯米粉、粘米粉和糖为主要原料，加入泡打粉发酵后蒸制而成的传统广式甜点。制作时将粉类混合均匀，加入适量水和糖搅拌成糊状，倒入模具中蒸熟，成品松软有弹性，带有轻微的甜味。
Glutinous Rice DumplingsStuffed glutinous rice dumplings are made with glutinous rice as the main ingredient, mixed with fillings such as pork and mushrooms, then wrapped in dumpling wrappers and steamed. The outer skin is thin and soft, while the filling is rich and flavorful, offering a sticky, fragrant texture.
Sour Spicy Potato RollA Chinese snack made by wrapping stir-fried sour and spicy potato strips in dough and steaming it, offering a tangy and spicy flavor with a soft texture.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Black Rice CakeBlack rice cake is a dessert made primarily from black rice. After soaking, the rice is ground into a paste, mixed with glutinous rice flour and sugar, then steamed. It has a deep brown color, soft and sticky texture, and a distinctive aroma of black rice.
黑芝麻包黑芝麻包是一种以面粉为主要原料，加入黑芝麻粉和糖制成的甜味面点。制作时将黑芝麻炒香后磨成粉，与面粉、酵母、水等混合揉成面团，发酵后分割成型，再蒸制而成。