Ren Cong Zhong Shao Kao Jia Chang Cai (Tian Shan Lu Dian)
Home-style Chinese cuisine · ⭐ 3.5
No. 67-07, Tianshan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 67-07, Tianshan Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Russian Skewer, Stir-Fried Instant Noodles, Beef Stew with Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: No. 67-07, Tianshan Road
- Popular dishes: Russian Skewer, Stir-Fried Instant Noodles, Beef Stew with Vegetables, Fujia White, Lean Meat
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Dishes
Russian SkewerRussian skewer, made primarily from selected meats such as pork, beef, or lamb. The meat is cut into large cubes and marinated with a special seasoning to infuse flavor. It is then grilled slowly over charcoal until the outside is charred and the inside remains tender and juicy, best enjoyed with Russian-style sauce.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Beef Stew with VegetablesA hearty stew made with beef and vegetables, slow-cooked to tender perfection.
Fujia WhiteF Hofbrau Weißbier is a wheat beer brewed from malted wheat, hops, and yeast using top fermentation. It has a slightly cloudy appearance with distinct malt and fruit aromas. Part of the yeast and proteins are retained during brewing for a fresh, smooth taste.
Lean MeatLean pork, typically pork tenderloin or lean cuts, sliced or shredded, marinated with soy sauce and cooking wine, then stir-fried, boiled, or stewed. Main ingredient is pork, seasoned with scallions, ginger, and garlic.
Pork BellyPork belly, a cut of pork with alternating layers of fat and muscle, commonly used in Chinese home cooking for its rich flavor when braised or stewed.
Egg and Ham Fried RiceEgg and ham fried rice is a dish made primarily with rice, eggs, and ham. Scramble the eggs, cook them separately, then stir-fry diced ham with rice, mix in the eggs, and season before serving.