Banyuan Sushi · Grilled Japanese Cuisine (Da Liang Yueran Plaza Branch)
日料 · ⭐ 4.5
No. 9, Nanxia New Road, Shunde District
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 9, Nanxia New Road, Shunde District. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Fried Rice, Salmon Sashimi, Norwegian Salmon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 日料
- Rating: 4.5
- Address: No. 9, Nanxia New Road, Shunde District
- Popular dishes: Salmon Fried Rice, Salmon Sashimi, Norwegian Salmon, Grilled Emperor Crab Stick Sushi, Grilled Snow Crab Stick Sushi
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Dishes
Salmon Fried RiceSalmon fried rice is made primarily with salmon, combined with rice, eggs, peas, and carrots. The salmon is pan-fried until fully cooked using the hot pan cold oil method, then mixed and stir-fried with fragrant rice. Finally, seasonings are added and thoroughly blended to complete the dish.
Salmon SashimiThinly sliced fresh salmon served raw, highlighting its delicate texture and natural flavor, typically enjoyed with wasabi and soy sauce.
Norwegian SalmonNorwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
Grilled Emperor Crab Stick SushiGrilled emperor crab stick sushi features fresh crab sticks and seasoned rice, lightly charred for a smoky, savory flavor.- Grilled Snow Crab Stick SushiGrilled snow crab stick sushi features fresh crab sticks lightly seared for a smoky flavor, wrapped in seasoned rice and nori.
Grilled Crab Roe Glass Shrimp SushiFresh glass shrimp and crab roe are grilled and placed on sushi rice, offering a crisp, fresh seafood flavor.
Grilled Eel SushiGrilled eel sushi features tender, charred eel over seasoned rice, offering a rich umami flavor and smoky aroma.
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Grilled Mackerel with SaltMackerel is cleaned, evenly coated with salt, and grilled over medium heat until the skin is slightly charred and the flesh is fully cooked. No additional seasonings are used—only salt and the aroma from grilling.
Snail SushiSnail sushi features fresh snail meat wrapped in seasoned rice and seaweed, offering a delicate and savory taste.
Mango Crab Salad with CucumberFresh mango, crab meat, and cucumber are diced and mixed together. The salad offers a crisp, refreshing taste with a blend of fruity and seafood flavors.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.