Cixiang Grandma's Taro Dumplings with Pork Balls
小吃快餐 · ⭐
Luteng Jiulong Shiyidu
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Luteng Jiulong Shiyidu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Meatballs, Beef Bone Noodles, Ruijin Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating:
- Address: Luteng Jiulong Shiyidu
- Popular dishes: Large Meatballs, Beef Bone Noodles, Ruijin Beef Soup, Fuding Meat Slices, Lotus Root and Pork Taro Dumplings
China trip · China travel
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Dishes
Large MeatballsBraised meatballs are made primarily from pork. The minced pork is mixed with seasonings, kneaded until elastic, then shaped into round balls by hand or tools, and cooked by boiling, steaming, or frying.
Beef Bone NoodlesA dish made by simmering beef bones to create a rich broth, then serving with rice noodles or vermicelli, often garnished with green onions and cilantro.
Ruijin Beef SoupA soup made with fresh beef and vegetables like carrots and potatoes, slowly simmered to create a clear broth with tender meat and rich flavor.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Lotus Root and Pork Taro DumplingsLotus root pork taro dumplings are made with lotus root, pork, and taro. The ingredients are finely chopped, mixed into a filling, wrapped in dough, and steamed. They have a crisp texture and rich, savory flavor, combining the fresh aroma of lotus root with the creamy texture of taro.