FONLAM Maple Blue Coffee (Beixingcheng Branch)
咖啡 · ⭐ 3.7
No. 103, Tianyou Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 103, Tianyou Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Orange Osmanthus Cold Brew, Toffee Hazelnut Latte, Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.7
- Address: No. 103, Tianyou Road
- Popular dishes: Ice Orange Osmanthus Cold Brew, Toffee Hazelnut Latte, Cheese Latte, Pistachio Latte, Orange Peel Latte
China trip · China travel
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Dishes
Ice Orange Osmanthus Cold BrewA refreshing drink made from fresh oranges and osmanthus flowers, brewed cold for a sweet and fragrant taste.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Cheese LatteA creamy beverage made by blending cheese with warm milk, resulting in a rich and smooth texture.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
Orange Peel LatteOrange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Peach Oolong LatteA refreshing beverage made with fresh peach pulp, oolong tea, and milk or plant-based milk, offering a sweet and aromatic blend.
Crispy Cheese Matcha Milk TeaA refreshing milk tea blended with matcha powder and topped with crispy cheese bits for a unique texture and flavor.
Jincheng Crispy Cheese LatteA creative beverage blending Sichuan flavors with coffee, featuring crispy cheese and a hint of Sichuan pepper for a unique savory finish.