Favorita Italian Restaurant · Italian Flavors (Zhongjun Store)
Western cuisine · ⭐ 4.7
Unit 114B, 1st Floor, Building 7, Phase II Zhongjun Plaza, Shen Hong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 114B, 1st Floor, Building 7, Phase II Zhongjun Plaza, Shen Hong Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Carbonara Creamy Bacon Pasta, Traditional Meat Sauce Noodles, Parma Ham Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.7
- Address: Unit 114B, 1st Floor, Building 7, Phase II Zhongjun Plaza, Shen Hong Road
- Popular dishes: Carbonara Creamy Bacon Pasta, Traditional Meat Sauce Noodles, Parma Ham Pizza, Handmade Appetizer Bread, Signature 1kg Ribeye Steak (2-3 people)
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Dishes
Carbonara Creamy Bacon PastaCarbonara creamy bacon pasta is a Western dish made with spaghetti, bacon, cream, and Parmesan cheese. Cooked spaghetti is mixed with fried bacon and then combined with cream and cheese to create a rich and delicious flavor.
Traditional Meat Sauce NoodlesTraditional meat sauce noodles use noodles as the main ingredient, paired with stir-fried meat sauce. The sauce is typically made from ground pork, doubanjiang, scallions, ginger, garlic, and seasoned with soy sauce and sugar. Cooked noodles are mixed with the sauce and can be garnished with greens or scallions.
Parma Ham PizzaParmesan ham pizza features a thin crispy crust topped with tomato sauce, mozzarella cheese, and parma ham slices, then baked at high temperature. Main ingredients: flour, tomato sauce, mozzarella cheese, parma ham.
Handmade Appetizer BreadHandmade appetizer bread made from high-gluten flour, water, yeast, salt, and a touch of sugar. After fermentation and shaping, it's baked until golden brown. Crispy outside, soft inside—served with olive oil or butter.
Signature 1kg Ribeye Steak (2-3 people)Signature 1kg ribeye steak, made from high-quality beef, marinated and grilled, with tender and juicy meat, suitable for 2-3 people.
Signature Lobster PastaSignature lobster pasta is made with fresh lobster, Italian pasta, and a special sauce, stir-fried and simmered for a rich and flavorful taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Australian Wagyu M5 Ribeye SteakPremium Australian Wagyu M5 ribeye steak, expertly grilled to perfection with a rich, buttery flavor and tender texture.
Ham and Honeydew Melon RollHam and Honeydew Melon Roll is a dish made mainly with ham and honeydew melon, where ham slices are wrapped around the melon. It has a fresh taste with a sweet and salty combination, suitable for summer.
Avocado Shrimp SaladA refreshing salad featuring fresh shrimp and ripe avocado, combined with greens and a light lemon-olive oil dressing.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.- Premium Australian M5 Wagyu Eye FilletPremium Australian M5 Wagyu Eye Fillet, prepared using low-temperature slow cooking and high-heat searing to retain juices and deliver a tender, flavorful experience.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Truffle Mushroom PizzaBlack truffle mushroom pizza is made with a thin and crispy crust, topped with rich black truffle and various fresh mushrooms, then baked with mozzarella cheese.