Chuan Xiao Yang Xiao Shi Yang Tang Mi Zhi Chuan Shao
Barbecue · ⭐ 3.6
Unit 2, No. 77-16 Kunshan West Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, No. 77-16 Kunshan West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Tossed Dried Tofu Strips, Hot Pot, Clay Pot Fish Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.6
- Address: Unit 2, No. 77-16 Kunshan West Road
- Popular dishes: Spicy Tossed Dried Tofu Strips, Hot Pot, Clay Pot Fish Stew, Enoki Mushroom, Bold Lamb Liver
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Tossed Dried Tofu StripsA cold dish made by tossing dried tofu strips with spicy seasonings like chili, garlic, and green onions for a crisp and flavorful bite.
Hot PotHot pot is a cooking method where a pot heats a broth, and various ingredients such as meats, seafood, vegetables, and soy products are cooked in it. Main ingredients include beef, mutton, pork, chicken, fish slices, tofu, mushrooms, cabbage, and vermicelli. The broth is typically made by simmering stock, spices, and seasonings.
Clay Pot Fish StewA traditional Chinese dish featuring fresh fish simmered in a clay pot with tofu, ginger, and scallions, resulting in a rich and savory flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Bold Lamb LiverA dish made with fresh lamb liver, stir-fried quickly with onions and peppers for a tender, aromatic flavor.
Fresh Lamb SkewersFresh lamb skewers are made by cutting fresh lamb into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until golden brown, resulting in tender meat with an aromatic flavor.