Jixiang Dumplings (Hangzhou Zhejiang Agricultural and Forestry University Yijin Branch)
小吃快餐 · ⭐ 4.2
No. 252 Yijin Street, Building E9, Yijin Campus, Zhejiang A&F University, J08
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 252 Yijin Street, Building E9, Yijin Campus, Zhejiang A&F University, J08. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shepherd's Purse Dumplings, Scallion Oil Flatbread, Scallion Pork Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 252 Yijin Street, Building E9, Yijin Campus, Zhejiang A&F University, J08
- Popular dishes: Shepherd's Purse Dumplings, Scallion Oil Flatbread, Scallion Pork Pancake, Crab Roe and Flying Fish Roe Fresh Meat Wonton, 香酥原味肉饼
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Dishes
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Scallion Pork PancakeA savory Chinese dish made with minced pork and scallions, shaped into pancakes and pan-fried until golden and fragrant.
Crab Roe and Flying Fish Roe Fresh Meat WontonThis dish features fresh pork filling with crab roe and flying fish roe, hand-rolled into dumplings with a rich and juicy flavor.
香酥原味肉饼香酥原味肉饼以猪肉为主要食材，加入葱姜等调味料搅拌成馅，包裹在面皮中后煎制而成。外皮酥脆，内里鲜嫩，保留了肉馅的原汁原味。
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.