Hurry Up Coffee
咖啡 · ⭐ 4.2
晋陵中路360号二楼
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 晋陵中路360号二楼. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American Coffee, Isuzu Matcha Latte, Original Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 咖啡
- Rating: 4.2
- Address: 晋陵中路360号二楼
- Popular dishes: SOE American Coffee, Isuzu Matcha Latte, Original Latte, Toffee Hazelnut Latte, 小羊肖恩
China trip · China travel
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Dishes
SOE American CoffeeSOE American coffee is brewed using beans from a single origin, extracted via drip or pour-over methods. Hot water and coffee grounds are mixed in a specific ratio, then filtered to yield a clear brew. No dairy or sugar is added, preserving the bean's natural flavor.
Isuzu Matcha LatteIzumi matcha latte is made with fresh milk, matcha powder blended evenly, sweetened with syrup, and crafted through cold brew or hot preparation. The balanced ratio of matcha to milk creates a smooth texture with natural tea aroma.
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.- 小羊肖恩小羊肖恩是一道以羊肉为主要食材的菜肴，通常选用羊腿肉或羊肩肉，切块后用料酒、姜片、葱段等腌制，再进行炖煮或红烧。烹饪过程中加入八角、桂皮、香叶等香料，使味道更加浓郁。成品色泽红亮，肉质软烂，香气扑鼻。
Chocolate RollA chocolate roll is a dessert made from eggs, flour, cocoa powder, and sugar. After mixing and baking into a thin pancake, it's spread with chocolate sauce or cream and rolled into a cylinder.
TiramisuTiramisu is a classic Italian dessert made from mascarpone cheese, eggs, sugar, ladyfingers, and espresso. Egg yolks and sugar are whipped, then mixed with mascarpone; egg whites are separately beaten and folded in. Ladyfingers are dipped in coffee and layered with the cream, then chilled to set.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Flat White CoffeeFlat white coffee is made with espresso and a generous amount of creamy foam. Key ingredients include freshly extracted espresso and finely frothed milk. Pour the espresso into the cup first, then slowly add the frothed milk to create a layered texture on top.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.