Minglu Roast Duck (Xuchang Road Store)
北京菜 · ⭐ 3.9
No. 39, Lane 910 Changyang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Lane 910 Changyang Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Joint Chicken Wings, Chilled Sprite, Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 北京菜
- Rating: 3.9
- Address: No. 39, Lane 910 Changyang Road
- Popular dishes: Three-Joint Chicken Wings, Chilled Sprite, Roast Chicken, Peking Duck Sauce, Peking Duck with Scallion Pancake, Sauce, and Cucumber
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Dishes
Three-Joint Chicken WingsA dish made of chicken wings with three joints, marinated and deep-fried until crispy, often served with salt and pepper or chili powder.
Chilled SpriteIce-cold Sprite is a drink made primarily from Sprite carbonated beverage. Pour Sprite into a glass, then chill in the refrigerator or add ice cubes to cool. Serve with lemon slices or mint leaves for added flavor.
Roast ChickenRoast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
Peking Duck SaucePeking duck sauce is a seasoning sauce traditionally served with roasted duck, primarily made from sweet bean sauce, sesame paste, garlic paste, green onion, sugar, soy sauce, and spices. To prepare it, mix sweet bean sauce and sesame paste in proportion, dilute with an appropriate amount of water, then add seasonings and stir evenly.
Peking Duck with Scallion Pancake, Sauce, and CucumberA classic Chinese dish featuring crispy-skinned roast duck served with scallion pancakes, hoisin sauce, and cucumber slices.
Peking Duck WrapsA traditional Chinese dish featuring thin slices of roasted duck wrapped in a delicate pancake with scallions and cucumber, offering a savory and satisfying bite.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Golden Braised GooseA premium goose dish braised with a secret blend of spices and sauces, resulting in tender, flavorful meat.
Spicy Tofu ChickenA vegetarian dish made with tofu chicken stir-fried with chili, garlic, and ginger for a spicy and savory flavor.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.