Chun Yuan Restaurant (Meng Zhui Wan Street No. 189 Branch)
其他美食 · ⭐ 3.4
No. 11, Xinhong Road, Chenghua Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Xinhong Road, Chenghua Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kaz Chicken Cutlet, Big Burst V Chicken Cutlet, Two Pieces of Orlean Leg Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.4
- Address: No. 11, Xinhong Road, Chenghua Avenue
- Popular dishes: Kaz Chicken Cutlet, Big Burst V Chicken Cutlet, Two Pieces of Orlean Leg Ribs, Big Meat Skewers Two Pieces, 油炸冰淇淋
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Kaz Chicken CutletA crispy fried chicken cutlet made from marinated chicken breast, popular in Chinese cuisine.
Big Burst V Chicken CutletBig Burst V Chicken Cutlet is a dish made with chicken breast as the main ingredient, coated in a special flour mixture and fried. The characteristic is crispy outer skin and tender juicy meat, with a large amount of juice overflowing when bitten.
Two Pieces of Orlean Leg RibsTwo pieces of Orlean leg ribs are made by marinating chicken thighs and then pan-frying them. The main ingredients include chicken thighs and Orlean seasoning. The taste is salty and fragrant with a unique spice flavor.
Big Meat Skewers Two PiecesTwo pieces of large meat skewers made from fresh beef and mutton, cooked using traditional methods, with a crispy outside and tender inside, and a fragrant aroma.
油炸冰淇淋油炸冰淇淋是一道甜品，主要食材为冰淇淋和面糊。制作时将冰淇淋球裹上一层薄薄的面糊，放入热油中炸至表面金黄酥脆，形成外层酥脆、内里冰凉的口感。
Deep-Sea Cod BurgerThe Deep-Sea Cod Burger features deep-sea cod as its main ingredient, marinated and then pan-seared to perfection—crispy on the outside and tender within. It's layered with fresh vegetables such as lettuce, tomato, and onion, and served in a specially crafted burger bun. A minimal amount of seasonings is used during preparation to enhance the flavor.
Crispy Fried Dough StickA traditional Chinese fried dough stick made from fermented dough, deep-fried until crispy and golden, commonly served with soy milk for breakfast.
Spicy Leg Steak BurgerSpicy leg steak burger features grilled pork leg steak with spicy sauce, lettuce, and tomato in a soft bun.
Crispy Lotus Root with Pork FillingA traditional Chinese dish where pork filling is stuffed into sliced lotus root, then coated and deep-fried until golden and crispy, offering a satisfying crunch and tender interior.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.