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Tastin Chinese Burger (Laikemao Branch)

小吃快餐 · ⭐

South side of the parking lot, No. 218 Tongxi Bei Road

Dishes

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  Five-Spice Meat Patty Chinese Burger

  A savory meat patty seasoned with five-spice powder, wrapped in a soft Chinese-style bun—perfect fusion of traditional flavors and modern convenience.
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  Peking Duck Burger

  Beijing Roast Duck Chinese Burger is an innovative Chinese dish, featuring Beijing roast duck breast meat, served on a homemade burger bun, layered with crisp lettuce and a secret sauce, ready to assemble in a simple step.
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  Grilled Pineapple Chinese Burger

  The Grilled Pineapple Chinese Burger is a creative Chinese dish featuring fresh pineapple and优质 chicken. The chicken is marinated and grilled, then served with pineapple slices, a special sauce, and finally placed in a soft burger bun.
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  Marinated Hand-Ripped Chicken

  Braised chicken is a dish made with a whole chicken that is marinated, then boiled or steamed and finally drizzled with a special secret sauce. The chicken is usually deboned and torn by hand into strips for better flavor absorption and ease of eating. The secret sauce is made from soy sauce, sugar, spices, and seasonings, resulting in a rich and flavorful taste.
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  粗薯

  Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
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  Peanut Milk

  Peanut milk is a beverage made primarily from peanuts, prepared by soaking the peanuts, grinding them, and then boiling with water. To make it, first remove the skins from the peanuts and soak them for several hours, then blend them with water in a blender until they form a paste. After filtering out the residue, heat the mixture to boiling. Sugar can be added to taste.
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  Jingchu Spicy Chicken Tips

  Jingchu Spicy Chicken Tips: Fresh chicken wing tips are marinated with a special chili sauce and various spices, then stir-fried at high heat. The chicken tips are tender and juicy, with a slightly charred exterior and a smooth, delicate interior. The fusion of chili and spices adds a unique flavor.
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  Sichuan Pepper Half Chicken

  Teng椒 Half Chicken is a dish made with fresh chicken as the main ingredient, marinated with Sichuan pepper and various spices before roasting. The chicken is carefully selected, and the unique aroma of the Sichuan pepper perfectly blends with the meat. During roasting, the fragrance fills the air, making it irresistible.
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  Sichuan Pepper Chicken Burger

  The Sichuan pepper chicken leg Chinese burger is made with chicken thigh meat as the main ingredient, marinated and then pan-fried or deep-fried. It is served with fresh vegetables like lettuce and tomato,夹入中式馒头或类似面饼中制成. Sichuan pepper is used for seasoning, adding a numbing and aromatic flavor.
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  Spicy Chicken Wings

  Spicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.

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