Happiness Town Donkey Meat Hot Pot
Hot pot · ⭐ 4.0
No. 2032 Tuanjie Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 2032 Tuanjie Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Lean Pork Leg, Hand-Cut Fresh Leg Tender, Handmade Seafood Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.0
- Address: No. 2032 Tuanjie Road
- Popular dishes: Hand-Cut Lean Pork Leg, Hand-Cut Fresh Leg Tender, Handmade Seafood Balls, Oyster, Roasted Spicy Fish
China trip · China travel
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Dishes
Hand-Cut Lean Pork LegHand-cut lean pork leg, tender and flavorful, typically stir-fried or blanched to preserve its natural taste.
Hand-Cut Fresh Leg TenderHand-Cut Fresh Leg Tender is a dish made with fresh pork leg meat, sliced by hand and pan-fried. It has a tender texture and delicate meat, suitable for eating with sauce.
Handmade Seafood BallsHandmade seafood balls are made with fresh seafood as the main ingredient, manually chopped and mixed into a paste, then cooked by boiling or frying. The main ingredients include shrimp, fish meat, and shellfish, with a fresh and elastic texture.
OysterOyster dish made with fresh oysters, typically steamed, boiled, or stir-fried. Seasoned with garlic, ginger, and green onions to preserve its natural flavor.
Roasted Spicy FishRoasted multi-flavor fish is a dish made from fresh fish, marinated and then grilled. Main ingredients include fresh fish, seasonings like soy sauce, cooking wine, ginger slices, and green onions; optional spices such as chili, Sichuan pepper, and cumin can be added for flavor.
Tendon meatTendon meat is a dish primarily made with pork tendon. To prepare it, first wash and cut the tendon into pieces, then marinate it with seasonings to absorb flavor. Next, braise or stew the meat until it becomes tender and juicy, fully absorbing the sauce. Finally, reduce the sauce and serve on a plate for enjoyment.
Stir-fried Chicken in Iron PotStewed chicken in an iron pot is a dish made with chicken as the main ingredient, combined with various spices and seasonings, slowly cooked in an iron pot. After long simmering, the chicken becomes tender and juicy, with a rich, fragrant broth.
铁锅炖黑鱼铁锅炖黑鱼是一道以黑鱼为主料，配以土豆、粉条、豆腐等食材，在铁锅中慢炖而成的菜肴。黑鱼切块后与辅料一同放入铁锅，加入清水或高汤，用小火炖煮至鱼肉熟透、汤汁浓郁。
Donkey RibsDonkey ribs made from the rib section of donkey, marinated and slowly stewed until tender and flavorful.
Donkey Meat Fire CakeDonkey meat fire cake is a traditional snack made primarily from donkey meat and flour. The preparation involves stewing the donkey meat until tender, then serving it with a golden, crispy baked flatbread, and finally slicing the meat and stuffing it into the bread.