Gaza Wei
小吃面食 · ⭐ 3.8
No. 645, Wangxian East Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 645, Wangxian East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Noodle Soup, Pickled Pepper Stir-Fried with Pork, Spicy Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.8
- Address: No. 645, Wangxian East Road
- Popular dishes: Beef Noodle Soup, Pickled Pepper Stir-Fried with Pork, Spicy Beef Offal Noodles, Spicy Beef Offal Noodles, Egg and Meat Stir-Fry
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Dishes
Beef Noodle SoupA savory dish featuring tender beef and noodles in a rich broth, commonly enjoyed for its comforting flavor.
Pickled Pepper Stir-Fried with PorkA classic Hunan dish featuring pickled peppers and pork, stir-fried to perfection for a spicy and savory flavor.- Spicy Beef Offal NoodlesA flavorful dish made with seasoned beef offal and rice noodles, served in a savory broth with chili oil and herbs for a bold taste.
- Spicy Beef Offal NoodlesSpicy beef offal noodles feature tender beef tripe and intestines simmered in a flavorful broth, served with noodles for a satisfying and aromatic dish.
Egg and Meat Stir-FryA classic Chinese home-style dish made by stir-frying eggs with diced pork, seasoned to perfection for a savory and tender result.
Blood DuckBlood duck is a dish made primarily from duck meat and blood. Duck is cut into pieces, blanched, then stir-fried with chili, ginger, garlic, and other seasonings. Duck blood is added at the end to blend in, infusing the meat with a unique flavor.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Stir-fried Leek and Pork over RiceStir-fried leek and pork served over steamed rice, a savory and satisfying dish.
Cucumber Stir-Fried with PorkCucumber stir-fried with pork is a Chinese home-style dish. Slice cucumbers and slice or dice pork, marinate with rice wine and soy sauce, then quickly stir-fry together and season.