Tong Ren Fang Zhi Ma Health Coffee & Wellness Bar (APM Store)
咖啡 · ⭐ 4.0
No. 138 Wangfujing Street, APM Mall, 3rd Floor, Units 302–305
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 138 Wangfujing Street, APM Mall, 3rd Floor, Units 302–305. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Latte Coffee, Goji Latte, Peach Blossom Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.0
- Address: No. 138 Wangfujing Street, APM Mall, 3rd Floor, Units 302–305
- Popular dishes: Latte Coffee, Goji Latte, Peach Blossom Water, Night-Oil Water (Drink Same Day), Avocado Almond Bird's Nest
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Dishes
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Goji LatteGoji latte is a drink made by mixing goji berries with milk or plant-based milk, using goji berries and milk or alternative dairy products as main ingredients. Soak the goji berries first, then mix with heated milk, stir well, and filter or serve directly.
Peach Blossom WaterPeach water is a drink made primarily from fresh peaches. After peeling and slicing the peaches, they are boiled with water, filtered for clarity, and served chilled. Add rock sugar or honey to taste.
Night-Oil Water (Drink Same Day)Night熬夜 water is a drink made primarily from goji berries, chrysanthemum flowers, and red dates. After washing the ingredients, boil them in water and simmer for 10 minutes. The result is a light yellow liquid with herbal aroma, ideal for drinking during late-night hours.
Avocado Almond Bird's NestAvocado almond bird's nest is a dish made primarily from avocado, almonds, and bird's nest. Pit the avocado, mash it, grind almonds into powder or chop finely, and soak bird's nest in advance. Mix all ingredients evenly, add a little honey or coconut milk for flavor, and serve chilled.
Lo Han Guo Osmanthus Tangerine TeaLo Han Guo osmanthus orange tea is made with lo han guo, dried osmanthus flowers, and fresh oranges. Break the lo han guo, boil with osmanthus in water, then add sliced oranges and simmer for 10 minutes. The tea has a clear color and natural fruit and floral aroma.
Lo Han Guo AmericanoA罗汉果美式 coffee drink using monk fruit as the main sweetener. Steep sliced or ground monk fruit in hot water to extract sweetness, then mix with ice and Americano coffee for a refreshing sweet coffee. Add milk or plant-based milk to adjust texture.
Cinnamon LatteCinnamon latte is a beverage made with hot milk and espresso, flavored with cinnamon powder or a cinnamon stick. Typically, cinnamon is mixed with sugar during preparation and added to the coffee before pouring in the heated milk. A small amount of cinnamon powder is then sprinkled on top as a garnish.
Tangerine Hawthorn AmericanoChenpi hawthorn Americano is a fusion dish featuring dried tangerine peel, hawthorn, and cold brew Americano coffee. The peel and hawthorn are simmered and added to the cold brew for a unique flavor profile.
Tangerine LatteChenpi Latte is a fusion drink made from espresso, milk, and tangerine peel. After soaking the peel to remove odor, it's simmered in milk, then mixed with espresso and served.
Reviews
- harvest_pigeon_peaThe decor here is super unique — Chinese herbal medicine elements are everywhere, and the vibe is quiet and really chill. I ordered a black goji berry latte, and it's made with real goji berry extract, so you get this light fruity taste to it. Got a jianbing to go with it and honestly they go so well together. The drink menu is huge — not just coffee but also a bunch of herbal soups that they simmer on the spot, which made me feel way better about what I was drinking. Their baked goods are pretty interesting too, they use honey instead of white sugar so you don't feel that heavy afterwards. The staff actually asked how I was feeling health-wise and recommended stuff based on that, which I thought was a really thoughtful touch.
