Shaxian Snacks (Hexie Plaza Branch)
小吃快餐 · ⭐ 3.8
No. 100-1, Wei Qi Road, Unit 2 (20 meters north of Xiaodingdang Rice Noodle, Chalu Jie)
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 100-1, Wei Qi Road, Unit 2 (20 meters north of Xiaodingdang Rice Noodle, Chalu Jie). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Pork Rice Bowl, Special Noodle Salad, Old Duck Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 100-1, Wei Qi Road, Unit 2 (20 meters north of Xiaodingdang Rice Noodle, Chalu Jie)
- Popular dishes: Dongpo Pork Rice Bowl, Special Noodle Salad, Old Duck Soup Dumplings, Egg Fried Noodles, Vegetable Noodles
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Dishes
Dongpo Pork Rice BowlDongpo pork rice features braised pork belly with soy sauce, yellow wine, and rock sugar until tender, then sliced and served over steamed rice. Careful heat control ensures rich flavor and glossy red color.
Special Noodle SaladSpecial mixed noodles are made primarily with noodles, combined with various vegetables and seasonings. After boiling, the noodles are mixed with chopped cucumbers, carrots, bean sprouts, and other vegetables, then tossed with a specially prepared sauce to create a colorful dish with rich flavors and textures.
Old Duck Soup DumplingsOld duck soup dumplings made with broth from slow-cooked old duck, filled with fresh pork and shrimp, served in the soup. Main ingredients: old duck, pork, shrimp, dumpling wrappers, and seasonings like scallions and ginger.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Vegetable NoodlesGreen vegetable noodles are a simple noodle dish made with noodles as the main ingredient and fresh vegetables. To prepare, cook the noodles until done, then drain and mix with blanched vegetables. Add seasonings according to taste and either toss well or pour over a broth.
SausageSausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.
Crispy DumplingsCrispy dumplings filled with精选 pork and fresh vegetables, wrapped in thin yet resilient dumpling wrappers. After careful frying, the dumpling skins turn golden and crispy, while the filling remains tender and juicy, offering a rich and layered texture.
Fried Rice Noodles with Chicken ThighChicken leg stir-fried rice noodles is a stir-fried dish primarily made with chicken thigh meat and rice noodles. After cutting the chicken into pieces, it is stir-fried together with soaked rice noodles, along with seasonings such as green onions, ginger, garlic, soy sauce, and oyster sauce, until fully cooked and well-seasoned.
鸡腿炒面鸡腿炒面是一道以鸡腿肉和面条为主要食材的炒制菜肴。鸡腿肉切块后与煮熟的面条一同翻炒,常加入葱、姜、蒜等调味料,以及青椒、洋葱等配菜,用酱油、蚝油等调料调味。
Pigeon Soup DumplingsPigeon soup dumplings are made with broth from pigeon meat and bones, filled with handmade wrappers containing pork or chicken filling, then boiled. The pigeon soup is rich and fragrant, while the dumpling skins are thin and tender, offering a delightful texture.