Meishi Meike (Dayuan Ge Guanlu Huaxiao Network Point 1 Branch)
小吃快餐 · ⭐ 3.6
No. 625, Ge Guan Road (near Nanjing Institute of Chemical Technology)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 625, Ge Guan Road (near Nanjing Institute of Chemical Technology). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Mini Sausage, Rice Porridge, Beef Jianmo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 625, Ge Guan Road (near Nanjing Institute of Chemical Technology)
- Popular dishes: Original Flavor Mini Sausage, Rice Porridge, Beef Jianmo, Celery and Pork Pan-Fried Dumplings, Bittercress and Pork Pan-Fried Dumplings
China trip · China travel
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Dishes
Original Flavor Mini SausageMade from fresh pork and premium spices, this sausage is crafted using traditional methods and offers a naturally savory taste.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Beef JianmoBeef meat sandwich: tender beef chunks are placed in a crispy, half-moon-shaped flatbread made from white flour. The beef, typically from the brisket, is slow-cooked with star anise, cinnamon, soy sauce, and other seasonings.
Celery and Pork Pan-Fried DumplingsPan-fried dumplings filled with fresh celery and pork, crispy on the outside and juicy inside.
Bittercress and Pork Pan-Fried DumplingsFresh bittercress and pork are wrapped in dough and pan-fried until golden and crispy, offering a savory and satisfying bite.
Sichuan Pepper Crispy Chicken ThighCrispy chicken thigh marinated and fried to perfection, then seasoned with Sichuan pepper for a numbingly spicy flavor.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.
Chives and Pork Pan-Fried DumplingsA savory dumpling filled with fresh chives and pork, pan-fried until golden and tender.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.