Jiuzhou Xunzhen
特色菜 · ⭐ 4.0
Shop No. 101, No. 11 Huaming Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 101, No. 11 Huaming Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Fingered Mulberry Bamboo Chicken Steamed, Five-Spice Pumpkin, Steamed Freshwater Abalone Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 4.0
- Address: Shop No. 101, No. 11 Huaming Road
- Popular dishes: Five-Fingered Mulberry Bamboo Chicken Steamed, Five-Spice Pumpkin, Steamed Freshwater Abalone Slices, Steamed Tiger Shrimp, Lotus Leaf Steamed Fresh Huai Mountain with Wild Turtle
China trip · China travel
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Dishes
Five-Fingered Mulberry Bamboo Chicken SteamedA nourishing dish featuring free-range chicken steamed with five-fingered mulberry root, known for its tender meat and fragrant herbal flavor.
Five-Spice PumpkinA Chinese home-style dish made by stewing pumpkin with five-spice powder, resulting in a sweet and aromatic flavor.
Steamed Freshwater Abalone SlicesA Cantonese classic cold dish made with fresh abalone slices briefly blanched in boiling water to retain tenderness, served with ginger-scallion soy sauce for a delicate umami flavor.
Steamed Tiger ShrimpA Cantonese dish featuring fresh tiger prawns steamed in seasoned water and served with soy sauce, highlighting the shrimp's natural sweetness and firm texture.
Lotus Leaf Steamed Fresh Huai Mountain with Wild TurtleFresh huai mountain and wild turtle wrapped in lotus leaf and steamed to preserve natural flavors, tender and nourishing.
Fried Pork with Tofu Skin, Celery and ChiliA stir-fry dish featuring tofu skin, celery, chili, and pork, known for its savory and spicy flavor.
Golden AbundanceGolden abundance is a dish made with shrimp, corn kernels, carrot cubes, and eggs. Mix shrimp with vegetables, add beaten egg, stir well, then pan-fry or steam until cooked, resulting in a colorful and flavorful dish.
Green Vegetable GarnishA simple dish featuring fresh leafy greens, lightly cooked and used to garnish other dishes for visual appeal and balance.
Lemongrass ShrimpLemongrass shrimp features fresh shrimp stir-fried with lemongrass, garlic, and chili for a fragrant, spicy flavor.
Golden Abalone Stewed with Bama HamFresh abalone and Bama ham are slowly stewed together, resulting in tender meat and rich, savory flavors.