Shiyi Pizza
Western cuisine · ⭐
No. 68 Fuqiang Street, Gangshang Village
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68 Fuqiang Street, Gangshang Village. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coca-Cola Chicken Cheese Rice Bake, Taiwanese Braised Pork Rice, Cheese Stick with Stringy Texture.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Western cuisine
- Rating:
- Address: No. 68 Fuqiang Street, Gangshang Village
- Popular dishes: Coca-Cola Chicken Cheese Rice Bake, Taiwanese Braised Pork Rice, Cheese Stick with Stringy Texture, Melted Cheese Hot Dog Sticks, Preserved Vegetable Braised Pork Rice
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Dishes
Coca-Cola Chicken Cheese Rice BakeChicken and rice baked with cola sauce and melted cheese, creating a sweet and savory dish.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Melted Cheese Hot Dog SticksCheesy拉丝热狗棒 features hot dogs coated in a batter of flour, eggs, and milk, fried until golden and crispy. Topped with mozzarella cheese that melts and stretches when hot. Crispy outside, juicy inside, with rich cheese flavor.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
Mango Sticky Rice with Coconut MilkA Thai dessert made with fresh mango and coconut milk, served chilled for a refreshing, sweet taste.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Tuna Bacon SandwichTuna bacon sandwich consists of canned tuna, bacon, lettuce, tomato, and mayonnaise between two toasted bread slices. Cook bacon until crispy, mix drained tuna with mayonnaise, then layer with lettuce and tomato in the bread.
Korean Spicy Cream PastaKorean spicy cream pasta is made with spaghetti, Korean chili sauce, cream, and onions. Cooked noodles are mixed with the spicy cream sauce for a rich, smooth flavor.
Spicy Chicken Leg SandwichSpicy chicken leg sandwich features crispy fried chicken thigh, fresh lettuce, tomato, and spicy sauce between soft bread.
Crispy Chicken Rice BowlCrispy chicken cutlet rice features breast meat marinated, coated in a crispy batter of starch and flour, then fried golden brown. Served with rice, lettuce, and sauce—typically tomato or sweet chili sauce.
Golden Butterfly ShrimpGolden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.