Rensheng Daojia Tieguo Duran (Iron Pot Stew)
Northeastern Chinese cuisine · ⭐ 4.1
South Side of Changzhou Road, South of Liu Zhang Village, Dou Dian Town (1 km east of Foyuan Huiye)
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at South Side of Changzhou Road, South of Liu Zhang Village, Dou Dian Town (1 km east of Foyuan Huiye). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Dip Sauce Vegetables, Bold Stew Delight, Rebellious Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Northeastern Chinese cuisine
- Rating: 4.1
- Address: South Side of Changzhou Road, South of Liu Zhang Village, Dou Dian Town (1 km east of Foyuan Huiye)
- Popular dishes: Northeast Dip Sauce Vegetables, Bold Stew Delight, Rebellious Lamb Ribs, Imperial Tofu, Grilled Beef Tendon
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeast Dip Sauce VegetablesNortheast dipping sauce vegetables is a dish made from various raw vegetables and homemade fried sauce. The preparation is simple: wash and cut fresh vegetables such as cucumbers, lettuce, and radishes, then serve with a specially prepared fried sauce for dipping.
Bold Stew DelightIndulgent stew with potatoes, carrots, tofu, and pork belly, enhanced with vermicelli and cabbage, slowly simmered to blend flavors and create a rich broth.- Rebellious Lamb RibsIndulgent lamb chops made from fresh cuts, marinated and grilled. Main ingredient: lamb chops; seasonings include salt, black pepper, garlic, and rosemary. High-heat searing creates a crispy exterior while keeping the inside tender.
Imperial TofuPalace tofu is a dish made with soft tofu and辅料 like minced pork, shrimp, and mushrooms. Tofu is blanched, then stir-fried with seasoned meat, shrimp, and mushrooms, simmered in broth or water, and thickened to create a rich, tender flavor.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.