Yuanlai Noodle House (Tianningshan Branch)
小吃面食 · ⭐ 3.5
No. 89, Gao Ling Yidu Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89, Gao Ling Yidu Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Loofah with Dried Bamboo Shoots, Stir-Fried Rice Noodles, Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 89, Gao Ling Yidu Street
- Popular dishes: Loofah with Dried Bamboo Shoots, Stir-Fried Rice Noodles, Stir-Fried Noodles, Beef Hot Pot, Dried Bamboo Shoots with Pork Noodles
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Dishes
Loofah with Dried Bamboo ShootsLoofah stir-fried with dried bamboo shoots, a fresh and savory dish combining tender loofah and flavorful dried bamboo shoots.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Beef Hot PotBeef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
Dried Bamboo Shoots with Pork NoodlesBamboo shoot and pork noodle soup uses dried bamboo shoots and pork as main ingredients. After soaking, bamboo shoots and pork are sliced. Cooked noodles are mixed with stir-fried meat and bamboo shoots, then simmered in broth or water with seasoning.
Cured Pork and Fresh Bamboo Shoot Hot PotCured pork and fresh bamboo shoot hot pot is made with cured pork and fresh bamboo shoots cooked in broth. The cured pork has a rich salty flavor, while the bamboo shoots are crisp and refreshing.
Duck Intestine NoodlesA Chinese dish featuring duck intestines and noodles, stir-fried or served in a savory sauce, known for its fresh and tender texture.
Huangqi Old Duck StewHuangqi Old Duck Stew is a stew made with old duck and Huangqi, cooked slowly. Huangqi has the effect of tonifying qi and blood, and when combined with old duck, it enhances the nourishing effects.