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BE YOLO Bistro & Xiao Hong Mao Sandwich

咖啡 · ⭐ 4.4

No. 6, Tianjing Hutong, Room 13

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Cold Brew Coffee

  Cold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
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  Jiang Xiaohuang

  Jiang Xiaohuang is a dish made primarily of chicken, seasoned with ginger and scallions. Chicken pieces are marinated with ginger slices and cooking wine, then stir-fried or braised for a tender texture and fresh ginger aroma.
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  Little Red Riding Hood

  Little Red Riding Hood is a colorful home-style dish featuring fresh red chili peppers and tender green garlic chives, stir-fried with minced pork. First, cook the pork until it changes color, then add the chopped chili and chives, and season with salt and soy sauce.
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  Little Red Riding Hood Sandwich

  The Little Red Riding Hood Sandwich is an innovative dish featuring red ingredients as its highlight. The main ingredients include fresh strawberries, roasted ham slices, lettuce, and soft bread. The preparation is simple: slice the strawberries and layer them with ham and lettuce inside the bread to create a sandwich with vibrant colors and rich flavors.
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  Chocolate Brownie

  Chocolate brownies are a baked dessert made primarily from chocolate, butter, eggs, flour, and sugar. Melt the chocolate and butter together, then mix in the eggs until well combined. Next, add the flour and sugar, pour the mixture into a mold, and bake.
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  Very Uninhibited Dirty

  The dish 'Very Uninhibited Dirty' is a creative dish combining chicken, vegetables, and a special sauce, stir-fried. It has a rich flavor and diverse texture.
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  Massaged Lemon

  Massaged lemon is a dish featuring lemon as the main ingredient, typically sliced or cubed and marinated with salt, sugar, or other seasonings to soften and release juice. Some recipes add a small amount of rock candy or honey for a smoother taste. During preparation, gently pressing or massaging the lemon slices helps extract juice and blend in the seasonings.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Grandma Wolf Sandwich

  The 'Grandmother Wolf' sandwich is a creative dish made with whole wheat toast as the base, filled with pan-fried bacon, fried eggs, and fresh lettuce. To prepare it, first fry the bacon until crispy, then cook the fried egg. Finally, layer the whole wheat toast with lettuce, fried egg, and bacon in that order—add your preferred sauce according to taste.
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  American Feast

  American Steak Delight features a steak main course, typically served with roasted vegetables and mashed potatoes. The steak is marinated and cooked to desired doneness, with a crispy exterior and juicy interior. Seasonal vegetables like carrots, broccoli, and cherry tomatoes are commonly used as sides.
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  Carrot Cinnamon

  Carrot and cinnamon is a dish featuring carrots as the main ingredient, cooked with cinnamon. Carrots are cut into pieces or slices and simmered or stir-fried with cinnamon to absorb its aroma, creating a unique flavor combination.
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  Banana Delight

  Banana Bao is mainly made from bananas, glutinous rice flour, and coconut flakes. Banana slices are mixed with glutinous rice flour, shaped into balls, steamed, then coated with coconut flakes for a soft, sweet taste.

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