Xi'an Specialties Noodle Shop (Nandongguashi Branch)
小吃面食 · ⭐ 3.8
No. 18-3 Nandongguashi, Ninghai Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18-3 Nandongguashi, Ninghai Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Large Bowl Lamb Soup, Pork Rib Salad, Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 18-3 Nandongguashi, Ninghai Road
- Popular dishes: Large Bowl Lamb Soup, Pork Rib Salad, Oil-Poured Noodles, Roujiamo, Saozi Noodles
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Dishes
Large Bowl Lamb SoupA large bowl of mutton soup made with fresh mutton, ginger slices, green onions, and other seasonings, slowly stewed to achieve a clear or slightly milky broth with tender mutton that retains its original flavor.
Pork Rib SaladA dish made with pork ribs mixed with seasonings and vegetables, offering a savory and slightly spicy flavor.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.
Zhan MianZhan Mian is a traditional Shaanxi noodle dish made with hand-rolled wide noodles served with a savory dipping sauce, often including garlic, vinegar, chili oil, and sesame paste.
Spicy and Sour Cabbage Rice BowlSpicy and sour cabbage rice bowl features blanched or stir-fried napa cabbage with vinegar and chili, served over steamed rice.