Heji Barbecue (Zhouxinyuan Community Phase II Branch)
小吃快餐 · ⭐ 4.0
No. 99-9, Zhouxinyuan Phase II, Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 99-9, Zhouxinyuan Phase II, Economic Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Chicken Thigh, Baby Squid, Handmade Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 99-9, Zhouxinyuan Phase II, Economic Development Zone
- Popular dishes: Large Chicken Thigh, Baby Squid, Handmade Beef, Pork Tetra, Grilled Yellow Croaker
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Dishes
Large Chicken ThighThe large chicken leg is made primarily from chicken thighs, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken.
Baby SquidSmall squid is a dish made primarily from fresh squid, usually cleaned and sliced or cooked whole. Methods include blanching, stir-frying, steaming, or grilling, often with scallions, ginger, garlic, and chili to preserve its tender texture.
Handmade BeefA dish made with fresh beef, hand-pounded and stir-fried to achieve a tender texture, seasoned with aromatics like ginger, garlic, and scallions.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Grilled Yellow CroakerGrilled yellow croaker is a dish made from fresh yellow croaker, marinated and then grilled in an oven or over charcoal. It's typically seasoned with ginger slices, green onions, and cooking wine, resulting in tender meat with a slightly crispy skin.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Lamb with Red Willow BranchesLamb skewered on tamarisk branches and grilled over charcoal, infusing the meat with a natural woody aroma from the burning branches.
Lamb Kidney SkewersLamb kidney skewers use lamb kidneys as the main ingredient, cleaned and deodorized, then sliced or cubed, marinated with seasonings, threaded onto bamboo skewers, and grilled over charcoal or a grill. Scallions, ginger slices, and garlic are typically added to enhance flavor.
雪花原汁麦雪花原汁麦是一道以小麦为主要食材的菜品，通过蒸煮或炖煮的方式制作而成，保留了小麦的原汁原味。通常加入少量调味料提升风味，口感软糯，质地细腻。
Spicy Foil-Grilled TripeA spicy Sichuan dish featuring beef tripe grilled in foil with chili and Sichuan peppercorns for a bold, numbing flavor.
Spicy Foil-Baked ScallopsFresh scallops are marinated in spicy seasonings and grilled in foil for a bold, aromatic dish.