Tao Wa (Dongguan Humen WanDa Branch)
Sichuan cuisine · ⭐ 4.5
Shop 4012, 4th Floor, Indoor Pedestrian Street, Shopping Mall, Wanda Plaza, No. 388 Liansheng North Road, Bochong Community
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Shop 4012, 4th Floor, Indoor Pedestrian Street, Shopping Mall, Wanda Plaza, No. 388 Liansheng North Road, Bochong Community. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Fruit Coconut Jelly Dessert, Seafood Spicy Flavor, Tao Oyster Mushroom Special Meal.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Sichuan cuisine
- Rating: 4.5
- Address: Shop 4012, 4th Floor, Indoor Pedestrian Street, Shopping Mall, Wanda Plaza, No. 388 Liansheng North Road, Bochong Community
- Popular dishes: Fruit Coconut Jelly Dessert, Seafood Spicy Flavor, Tao Oyster Mushroom Special Meal, Sugar Heart Glutinous Rice Balls, Fresh Green Pepper with Perilla Flavor
China trip · China travel
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Dishes
Fruit Coconut Jelly DessertA refreshing dessert made with jelly, fresh fruits, and coconut milk, perfect for summer.
Seafood Spicy FlavorMade with fresh shrimp, squid, clams and other seafood, stir-fried with chili peppers and Sichuan peppercorns. Features a bold, spicy, and aromatic flavor that blends the natural taste of seafood with a fiery kick.
Tao Oyster Mushroom Special MealFresh frog meat stir-fried with spicy chili sauce and vegetables, a flavorful and aromatic dish.
Sugar Heart Glutinous Rice BallsA traditional Chinese dessert made of glutinous rice balls filled with molten sugar, deep-fried until crispy outside and soft inside.
Fresh Green Pepper with Perilla FlavorFresh green peppers stir-fried with perilla leaves, offering a fragrant and slightly spicy taste.
Fresh Green Pepper and Perilla FrogFresh green pepper and perilla frog is made with fresh frog meat stir-fried with green peppers and perilla leaves, offering a spicy and aromatic flavor.
Golden Garlic Flavor Frog LegsFrog legs stir-fried with golden garlic sauce, tender and aromatic, a popular Sichuan-style dish.