Lixiang Garden Restaurant (Jinli Road Branch)
Cantonese cuisine · ⭐ 3.6
No. 11 Jinli Avenue (Residential Community)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Jinli Avenue (Residential Community). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Three-Thread Stir-Fried Noodles, Five-Spice Char Siu Sausage, Chocolate Walnut Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 11 Jinli Avenue (Residential Community)
- Popular dishes: Three-Thread Stir-Fried Noodles, Five-Spice Char Siu Sausage, Chocolate Walnut Bun, Satay Beef Tripe, Steamed Beef Balls
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Dishes
Three-Thread Stir-Fried NoodlesA stir-fried noodle dish made with rice noodles, carrot threads, ham strips, and greens, known for its fresh taste and vibrant colors.
Five-Spice Char Siu SausageA Chinese sausage made by marinating pork with five-spice powder, soy sauce, and sugar, then stuffing into casings and air-dried or grilled for a rich, savory-sweet flavor.
Chocolate Walnut BunA sweet bread made with flour, chocolate, and walnuts, featuring a soft crust and rich, nutty filling.
Satay Beef TripeA dish made with beef tripe marinated in satay sauce and stir-fried, offering a rich, spicy-sweet flavor.
Steamed Beef BallsA dish made by steaming beef balls formed from minced beef mixed with seasonings, resulting in tender and flavorful meatballs.
Stonehemp Meat Broth SoupA nourishing soup made with stonehemp and pork, slowly simmered to create a clear, savory broth known for its health benefits.
Custom Rice PorridgeA nutritious rice porridge made by boiling rice with various ingredients such as meat, seafood, or vegetables, allowing customization based on individual preferences.
Lychee Shrimp DumplingsFresh shrimp and lychee meat wrapped in delicate dumpling skins, steamed to perfection for a delicate, fragrant bite.
Golden Wheat BunsA sweet wheat-based bun made with honey, maltose, and nut fillings, featuring a soft, fragrant crust and rich inner flavor.
Pan-Fried Leek DumplingsPan-fried leek dumplings made with fresh leeks and pork, crispy on the outside and tender inside.