Hao Zailai Restaurant (Yinfeng Road)
地方菜 · ⭐ 3.9
Near No. 76 Yin Feng Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 76 Yin Feng Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Pork Slices with Button Mushrooms, Intestine, River Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 地方菜
- Rating: 3.9
- Address: Near No. 76 Yin Feng Road
- Popular dishes: Stir-fried Pork Slices with Button Mushrooms, Intestine, River Shrimp, Clear Stewed Wild Bamboo Shoots, Beef Stew Pot
China trip · China travel
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Dishes
Stir-fried Pork Slices with Button MushroomsA classic Chinese dish made by stir-frying tender pork slices with fresh button mushrooms, seasoned with light soy sauce and aromatics.
IntestineOffal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
River ShrimpFresh river shrimp are cleaned and boiled or fried in water to retain their natural flavor, or stir-fried with scallions, ginger, and garlic for a tender, chewy texture.
Clear Stewed Wild Bamboo ShootsA delicate dish made by slowly simmering wild bamboo shoots with ingredients like ham and chicken in clear broth, highlighting the natural freshness of the shoots.
Beef Stew PotA dish made by slow-cooking beef slices with vegetables and seasonings, resulting in tender meat and rich broth.
红烧大排红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
Carrot and Tofu Stir-fryA classic Chinese dish featuring carrots and tofu stir-fried together for a savory, healthy meal.
Spicy Tofu Stir-fryA classic Chinese home-style dish made with tofu and chili peppers. Tofu is cubed, pan-fried until lightly golden, then stir-fried with sliced chilies and seasoned to perfection.
Sauce-Braised SnailA dish made by stir-frying fresh snails with a savory sauce, featuring bold flavors and tender texture.
Wild Fish Hot PotA hot pot featuring a variety of wild-caught fish, simmered with tofu and vegetables in a rich broth, delivering a fresh and savory flavor.