Xiu Xia La · Spicy Hot Pot (Wenfeng Plaza Branch)
Sichuan cuisine · ⭐ 3.2
No. 801 Zhangyang North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 801 Zhangyang North Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Fresh Frog Legs, Tripe, Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 3.2
- Address: No. 801 Zhangyang North Road
- Popular dishes: Fresh Frog Legs, Tripe, Beef, Fish Skin Tofu
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Dishes
Fresh Frog LegsFresh frog legs stir-fried with garlic, chili, and fermented bean paste, served with vegetables for a spicy and savory flavor.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Fish Skin TofuFish skin tofu is a dish made primarily from fish skin and tofu. After processing, the fish skin is cooked with tofu, typically seasoned with salt, soy sauce, ginger slices, and other seasonings, then stewed or stir-fried to create a unique texture.