Yuan Shen Yuan Yuan Tang · Dumplings
小吃快餐 · ⭐ 4.6
No. 435 Gongkang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 435 Gongkang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large and Small Dumpling Trio, Poached Egg, Pot Noodles with Shredded Pork and Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.6
- Address: No. 435 Gongkang Road
- Popular dishes: Large and Small Dumpling Trio, Poached Egg, Pot Noodles with Shredded Pork and Vegetables, Chinese Herb and Pork Dumplings with Bamboo Shoots, Mushroom and Goji Berry Egg Skin Soup
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Dishes
Large and Small Dumpling TrioA dish combining large dumplings, small dumplings, and a special filling variety, all boiled in a savory broth for a rich and satisfying meal.
Poached EggA Chinese dish where eggs are gently cooked in boiling water until the whites set and yolks remain soft, often served with soy sauce or scallions.
Pot Noodles with Shredded Pork and VegetablesPot noodles with shredded pork and vegetables, cooked in a pot with broth. Main ingredients include pork, vegetables, and noodles, prepared by boiling.
Chinese Herb and Pork Dumplings with Bamboo ShootsFresh Chinese herbs, bamboo shoots, and pork filling wrapped in thin dumpling skins, boiled to perfection.
Mushroom and Goji Berry Egg Skin SoupA nourishing soup made with mushrooms, goji berries, and egg skin, simmered to create a delicate and savory dish.
Shrimp and Wood Ear DumplingsShrimp and wood ear dumplings are made with fresh shrimp and black fungus, wrapped in thin dough and boiled for a delicate, savory taste.
Shrimp and Pork Dumplings with Wood Ear MushroomA savory dumpling filled with shrimp, pork, and wood ear mushrooms, steamed or boiled to perfection.
Pork Shank Fresh Meat Large WontonsPork shank fresh meat large wontons are made with pork shank and fresh pork. The meat is minced, seasoned, and wrapped in wonton wrappers, then boiled and served. It has a delicious taste and rich meat texture.
Fresh Pork Dumplings with MushroomsXianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.