Wei Ru Yun
小吃快餐 · ⭐ 3.7
East Gate, Block B, Wuxing Home, Zhihe Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Gate, Block B, Wuxing Home, Zhihe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Baozi, Yuanxiao Dumplings, Family Feast Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: East Gate, Block B, Wuxing Home, Zhihe Road
- Popular dishes: Pork Belly Baozi, Yuanxiao Dumplings, Family Feast Dumplings, Dry-Mixed Large Dumplings, Beef Tofu Skin and Vermicelli Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork Belly BaoziPork belly meat is slow-cooked until tender, then stuffed into a crispy flatbread with vegetables for a savory and satisfying meal.
Yuanxiao DumplingsYuanxiao is a traditional sweet dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, which is then filled with various ingredients such as sesame, red bean paste, or peanuts, and shaped into round balls. It is typically served cooked in soup, with a soft and chewy texture and sweet, flavorful fillings.
Family Feast DumplingsFamily Feast Dumplings is a type of dumpling containing various ingredients, primarily filled with pork, shrimp, and mushrooms, served in a delicious broth. The dumpling skins are thin yet generously filled, meticulously crafted and boiled to perfection, resulting in a clear, flavorful soup — a true gem among home-cooked dishes.
Dry-Mixed Large DumplingsLarge dumplings tossed in a savory sauce with herbs and spices, offering a rich and satisfying flavor.
Beef Tofu Skin and Vermicelli SoupA savory soup made with beef slices, tofu skin, and vermicelli, simmered to perfection for a rich, comforting flavor.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Freshly Baked Scallion Oil FlatbreadA freshly baked flatbread made with scallions, sesame seeds, and oil, known for its crispy crust and soft interior.
Fresh Shepherd's Purse and Pork DumplingsFresh shepherd's purse and pork dumplings feature a delicate wrapper filled with finely chopped herbs and seasoned meat, steamed or boiled to perfection.
Lao Tongguan Meat SandwichLao Tongguan meat-filled mantou is a traditional snack from Shaanxi Province, primarily composed of baked Baiji mantou and braised pork. The Baiji mantou is made from hand-kneaded dough and roasted until the outer skin is crispy while the inside remains soft and fluffy. The braised pork typically uses pork belly, seasoned with spices such as star anise, cassia bark, and bay leaves, then slowly stewed over low heat until tender and fully infused with flavor. The meat is then chopped and mixed with the sauce before being stuffed into the mantou, creating a rich and satisfying texture.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.