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Xi Xiaobei · Lanzhou Clear Soup Beef Noodles (Dahua Paris Spring Branch)

小吃面食 · ⭐ 4.1

Unit 204, Basement Level 1, Paris Spring Baoshan Branch, No. 888 Zhenhua Road

Dishes

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  Handmade Washed Noodles

  A traditional Chinese dish made from wheat flour, washed to remove starch and formed into thin sheets, then served cold with vegetables and spicy sauce.
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  Hand-grabbed Lamb Ribs

  Hand-grabbed lamb ribs is a dish featuring lamb ribs as the main ingredient, sliced and slow-cooked or braised until tender with rich flavor. Seasoned with scallions, ginger, star anise, and often soy sauce or cooking wine for enhanced taste.
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  Clear Soup Beef Noodles

  Clear beef noodle soup is a soup dish primarily made with noodles and beef. The cooked noodles are drained and served with tender, slow-cooked beef chunks, then topped with a clear beef broth and garnished with chopped green onions and cilantro.
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  Milk Egg Glutinous Rice Wine

  Milk egg glutinous rice wine is a dessert made primarily from milk, eggs, and glutinous rice wine. The preparation is simple: first heat the milk to just below boiling point, then beat in the eggs and mix well, finally add the glutinous rice wine and cook until thickened.
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  甜坯子

  甜坯子是一种以糯米粉为主要原料，加入适量糖和水调和后蒸制而成的传统小吃。制作时将糯米粉揉成团，分成小剂子后捏成圆形或扁形，放入蒸锅中蒸熟，口感软糯香甜。
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  Sweet Fermented Barley

  Sweet fermented rice is a traditional brewed dessert made primarily from glutinous rice or black rice. After soaking and steaming, it is mixed with yeast starter and fermented. It has a deep color, rich flavor, and a subtle aroma of alcohol and rice, making it an excellent choice for cooling off in summer.
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  Red Date Tea

  Red date tea is a health-promoting beverage made primarily from red dates, prepared by steeping or boiling with hot water. Red dates are rich in nutrients and are known for their blood-nourishing and beauty-enhancing properties.
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  Lamb Skewers with Red Willow

  Lamb skewers made with fresh lamb cut into pieces and threaded onto red willow branches, then slowly grilled over charcoal until the outside is crispy and the inside remains tender. The lamb is juicy and flavorful, with a unique grilling technique that preserves its natural taste. The aroma of the red willow branches infuses into the meat during roasting, adding a distinctive flavor.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh lamb into small pieces, threading them onto bamboo skewers, and grilling after marinating. Common marinade ingredients include soy sauce, cooking wine, cumin, and chili powder to enhance the flavor of the meat.
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  Lamb Skewers in Flatbread

  A flavorful street food combining grilled lamb skewers served inside a warm flatbread, seasoned with spices like cumin and chili.

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