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Hainan Haopin Sheep Ranch

Hot pot · ⭐ 3.4

North of Zhenxing Injection Molding Machine Trading

Dishes

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  Stir-fried Lamb Tripe with Ginger and Scallion

  A dish of lamb tripe stir-fried quickly with ginger and scallions, known for its crisp texture and aromatic flavor.
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  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
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  Fresh Lamb Slices

  Fresh lamb slices are thinly cut from high-quality lamb leg meat, known for their tender texture. Commonly used in hot pot, grilling, or quick stir-frying with aromatics like ginger and garlic.
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  Nourishing Lamb Hot Pot Base

  A rich lamb broth made with fresh lamb and bones, enhanced with medicinal herbs like goji berries and ginseng for nourishment and warmth.
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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
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  Roast Chicken in Earthen Oven

  Roast chicken is a traditional dish made with a whole chicken as the main ingredient, marinated with a secret seasoning, wrapped in lotus leaves or aluminum foil, and then buried in hot charcoal or sand to slow-cook. The high heat cooks the chicken thoroughly while locking in its juices, resulting in a tender and flavorful texture.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Lamb and Bok Choy Bake Rice

  Lamb and bok choy baked rice features tender lamb, fresh cabbage, and seasoned rice, roasted to perfection for a savory, comforting dish.
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  Garlic Steamed Golden Clams

  A seafood dish made by steaming fresh golden clams with garlic, resulting in a tender and aromatic flavor.
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  Steamed Lamb Dumplings

  Steamed lamb dumplings made with minced lamb, seasoned and wrapped in dough, then steamed until tender and flavorful.

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