Cai Erniang Beef Noodles (Qixiong Road Branch)
小吃面食 · ⭐ 3.4
No. 908-F10, Gexin Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 908-F10, Gexin Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Big Flour Nest, Master Kong Boiled Water, Handmade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.4
- Address: No. 908-F10, Gexin Avenue
- Popular dishes: Big Flour Nest, Master Kong Boiled Water, Handmade Dumplings, New-style Hot Dry Noodles, Fried Dumplings
China trip · China travel
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Dishes
Big Flour NestA traditional Sichuan snack made by frying a batter of flour, eggs, and scallions in a special iron pan, resulting in a crispy exterior and tender interior.
Master Kong Boiled WaterKangshifu's Hot Water Noodles is a dish using Kangshifu instant noodles as the main ingredient. Simply open the package, pour hot water, stir in the seasoning, and add eggs, vegetables, or meat according to taste for a quick meal.
Handmade DumplingsHandmade dumplings are made by wrapping pork and cabbage in dough, then sealing them by hand. Cooked by boiling or pan-frying.
New-style Hot Dry NoodlesA modern take on traditional hot dry noodles, featuring alkaline noodles tossed in a rich sesame sauce with savory toppings.
Fried DumplingsDeep-fried dumplings are Chinese pastries made with wheat flour wrappers filled with pork and vegetables, fried until golden and crispy. The filling is wrapped in rolled dough, sealed, then deep-fried until the outside is crunchy and the inside is cooked through.
Grandma Mi's Rice WineA traditional sweet dessert made from glutinous rice and premium rice wine, steamed and fermented for a soft, sweet, and subtly alcoholic flavor.
Vivi Lemon TeaA refreshing drink made with fresh lemon slices, honey or syrup, and chilled tea, offering a balanced sweet and sour taste.
Steamed BunA traditional Chinese steamed dough bun filled with meat or vegetables, cooked by steaming for a soft and flavorful bite.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Spicy Beef Noodle SaladSpicy beef mixed with rice noodles is made by combining stir-fried beef slices, marinated with chili and Sichuan pepper, with seasoned cooked rice noodles, then garnished with green onions and cilantro.