Boma先生 (Changning Road Branch)
小吃快餐 · ⭐ 3.6
No. 50 Changning Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50 Changning Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Chicken Wings, Rice Chicken Cutlet, Fruitwood-Grilled Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 50 Changning Road
- Popular dishes: Original Flavor Chicken Wings, Rice Chicken Cutlet, Fruitwood-Grilled Wings, Peach Blossom Delight, Starch Sausage
China trip · China travel
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Dishes
Original Flavor Chicken WingsOriginal flavor chicken wings is a dish primarily made with chicken wings, typically prepared by marinating and then frying, grilling, or baking. The wings are seasoned to preserve their natural taste, without adding excessive ingredients, highlighting the tender and fresh flavor of the chicken itself.
Rice Chicken CutletA dish made by coating chicken breast with rice or rice paste and frying it until crispy, resulting in a savory and crunchy texture.
Fruitwood-Grilled WingsFresh chicken wings marinated in a secret sauce and slow-grilled over fruitwood charcoal, resulting in a crispy exterior and tender, juicy interior with a subtle fruity aroma.
Peach Blossom DelightTáo zhī yāo yāo is a cold dish featuring fresh peaches as the main ingredient. Peach slices or chunks are mixed with vegetables like cucumber and carrot, then seasoned with sugar, vinegar, and a pinch of salt, chilled for a while before serving.
Starch SausageStarch sausage is a type of sausage-like food made primarily from starch, with a appearance similar to real meat sausages. It is made by mixing starch with appropriate seasonings, filling it into sausage casings, and then steaming or roasting it. Its chewy texture makes it a common choice for vegetarians and those who enjoy starch-based foods.
Spicy Sichuan Celery Pork BurgerA spicy pork burger featuring grilled pork tenderloin, crisp celery, and a fiery Sichuan-style sauce in a soft bun.
Rich Soy MilkRich soy milk made from yellow beans, soaked, ground, filtered, and boiled. Soaked beans are blended with water, strained to remove pulp, then heated to a thick, smooth consistency. Enjoy plain or add sugar.
Pork Tenderloin SkewersPork tenderloin skewers are made by cutting pork tenderloin into pieces, threading them onto bamboo sticks, marinating with soy sauce, cooking wine, ginger, and garlic, then grilling until the surface is slightly charred while the inside remains tender.
Korean Sweet and Spicy Fried Chicken BoxCrispy chicken pieces coated in a sweet and spicy Korean sauce, served with fresh vegetables and kimchi in a box.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Fragrant Bone-in Chicken ThighFragrant bone-in chicken thighs are made by marinating thigh meat and then frying or grilling. The meat is tender and juicy with a crispy skin, seasoned with soy sauce, cooking wine, ginger, and garlic.