Pichaiyuan Dumpling House (Jimo First Branch)
小吃快餐 · ⭐ 3.7
No. 223, Songshan 2nd Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 223, Songshan 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Octopus Potstickers, Pumpkin Millet Porridge, Four Happiness.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 223, Songshan 2nd Road
- Popular dishes: Octopus Potstickers, Pumpkin Millet Porridge, Four Happiness, Pork and Shepherd's Purse Dumplings, Sweet Porridge
China trip · China travel
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Dishes
Octopus PotstickersOctopus potstickers feature fresh octopus mixed with pork and vegetables, pan-fried until golden and crispy on the bottom, offering a savory, tender bite.
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Four HappinessA traditional Chinese dish made with pork, shrimp, eggs, and mushrooms, deep-fried and steamed for a crispy exterior and tender interior, symbolizing good fortune.
Pork and Shepherd's Purse DumplingsPork and shepherd's purse dumplings are pan-fried to golden crispness, with a savory filling of minced pork and fresh herbs.
Sweet PorridgeA traditional breakfast drink from Jinan, Shandong, made with flour, tofu skin, vermicelli, seaweed, and scallions, served with fried dough sticks.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Shrimp DumplingsShrimp potstickers made with fresh shrimp, pork filling, and vegetable bits, pan-fried until golden and crispy on the bottom, soft on top, offering a rich texture contrast.
Shrimp DumplingsA Chinese snack made with shrimp and pork filling, pan-fried until crispy on the bottom.
Xianggu Fresh Pork DumplingsXianggu fresh pork dumplings are made with minced pork and fresh mushrooms, pan-fried until golden and crispy on the bottom, offering a savory and satisfying bite.
Black Rice OatmealA nutritious breakfast made from black rice and oats, slow-cooked to a soft, sweet consistency.