Linyu Sen's Team Building Camp
Barbecue · ⭐ 4.0
160 meters west of the intersection of Liliu Street and Rongmei Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 160 meters west of the intersection of Liliu Street and Rongmei Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken Skewers, Single Wing Middle, Mushroom and Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.0
- Address: 160 meters west of the intersection of Liliu Street and Rongmei Road
- Popular dishes: Scallion Chicken Skewers, Single Wing Middle, Mushroom and Shrimp Dumplings, Menthol Cod Roe Zucchini, Grilled Eel
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Scallion Chicken SkewersBeijing green onion chicken skewers are made with chicken breast as the main ingredient, combined with Beijing green onions, marinated and then threaded onto bamboo skewers. Slowly grilled over charcoal until the chicken is fully cooked, the green onions are softened, and the surface is slightly charred, releasing an enticing aroma.
Single Wing MiddleSingle wing middle is half of a chicken wing, usually marinated and fried or grilled. The main ingredient is chicken, with a crispy outside and tender inside, suitable for eating with various seasonings.
Mushroom and Shrimp DumplingsSteamed shrimp and enoki mushroom is a dish featuring fresh shrimp and enoki mushrooms. Shrimp is minced into paste, mixed with seasoned mushroom slices, and steamed or stir-fried to retain tenderness while the mushrooms absorb the flavorful broth.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单,首先将西葫芦切片,然后涂抹上明太子,最后烤制至金黄香脆。
Grilled EelGrilled eel made from fresh fish, cleaned and deboned, marinated in soy sauce, sugar, and mirin, then grilled over charcoal until the skin is crispy and the flesh tender. Served with rice or vegetables.
Perilla Chicken Skin ShrimpA dish featuring chicken skin and shrimp stir-fried with perilla leaves, offering a fresh, savory taste.
Black Pig Belly PorkBlack pig belly pork is made from high-quality black pork, offering tender meat with a unique aroma. During preparation, the belly pork is sliced thinly and can be stir-fried or grilled with various seasonings and vegetables, resulting in an appealing color and texture.
Black Tiger ShrimpBlack tiger shrimp is made from large sea shrimp, simply seasoned and cooked to preserve the natural freshness of the shrimp meat. During cooking, the shrimp absorbs the flavors of the spices, resulting in a鲜嫩 (tender) texture with饱满 (full-bodied) meat.